Transgenic Crops: v. 2 (Biotechnology in Agriculture and Forestry) - Hardcover

Hardcover

ISBN 10: 3540671315 ISBN 13: 9783540671312

Verlag: Springer-Verlag Berlin and Heidelberg GmbH & Co. K, 2000

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Reseña del editor:

There has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides, and diseases have been produced, field tested and patented. Transgenic Crops II compiles this information on the following fruits and vegetables: kiwi fruit, amaranth, horseradish, asparagus, beetroot, broccoli, cabbage, rape, kale, turnip, rutabaga, chicory, watermelon, cucumber, carrot, strawberry, sweet potato, luffa, tomato, cassava, banana, common bean, sweet pea, potato, and grapes. This book is of special interest to advanced students, teachers, and research workers in the field of plant breeding, genetics, molecular biology, plant tissue culture, and plant biotechnology in general.

Über diese Auflage

• Verlag: Springer-Verlag Berlin and Heidelberg GmbH & Co. K
• Erscheinungsdatum: 2000
• ISBN 10: 3540671315
• ISBN 13: 9783540671312
• Einband: Tapa dura
• Anzahl der Seiten: 363
• Herausgeber: Bajaj Professor Dr. Y. P. S.