Inhaltsangabe
Seed is a most important input amongst all for the production of crop, which is having no alternative substitute like others to grow, so to make the country food secured; it must be focused on seed and their quality because it is only the mean for production. Aforesaid seed means not only focusing on the true seed (i.e., mature viable ovule, having generative, nutritive and protective part) but also includes “any plant propagules which is having the capacity to regenerate their offspring”. The well-known fact about the green revolution had been possible only due to the introduction of improved and quality seed varieties, which resulted more than twice enhanced the production. With taking the resolution of making world hunger less one need to research and develop such varieties which can fulfil the mentioned dream, for this, it is very necessary to know about the characteristics of flower, pollination, process of seed development through fertilization, seed dispersal, seed characters and it’s classification for better quality seed production. Hence, in this book author have given his strength to make it convenient to the researcher, students and the personals related to the seed.
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Über die Autorin bzw. den Autor
Anuj Kumar Rai, pursuing Ph.D. in Seed Science and Technology from Bidhan Chandra Krishi Viswavidyalaya, West Bengal, India. In 2009, he did M.Sc (Ag.) in Seed Science and Technology and awarded as a Department topper. In 2010, he awarded as a INSPIRE Fellow from Department of Science & Technology, India. He has got more than four research papers.
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Development of Seed
Verlag:
LAP LAMBERT Academic Publishing Mai 2012, 2012
ISBN 10: 3659143642
ISBN 13: 9783659143649
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Seed is a most important input amongst all for the production of crop, which is having no alternative substitute like others to grow, so to make the country food secured; it must be focused on seed and their quality because it is only the mean for production. Aforesaid seed means not only focusing on the true seed (i.e., mature viable ovule, having generative, nutritive and protective part) but also includes any plant propagules which is having the capacity to regenerate their offspring . The well-known fact about the green revolution had been possible only due to the introduction of improved and quality seed varieties, which resulted more than twice enhanced the production. With taking the resolution of making world hunger less one need to research and develop such varieties which can fulfil the mentioned dream, for this, it is very necessary to know about the characteristics of flower, pollination, process of seed development through fertilization, seed dispersal, seed characters and it s classification for better quality seed production. Hence, in this book author have given his strength to make it convenient to the researcher, students and the personals related to the seed. 92 pp. Englisch. Bestandsnummer des Verkäufers 9783659143649
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Development of Seed
Verlag:
LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3659143642
ISBN 13: 9783659143649
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Rai Anuj KumarAnuj Kumar Rai, pursuing Ph.D. in Seed Science and Technology from Bidhan Chandra Krishi Viswavidyalaya, West Bengal, India. In 2009, he did M.Sc (Ag.) in Seed Science and Technology and awarded as a Department topper. . Bestandsnummer des Verkäufers 5134629
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Development of Seed
Verlag:
LAP LAMBERT Academic Publishing Mai 2012, 2012
ISBN 10: 3659143642
ISBN 13: 9783659143649
Neu
Taschenbuch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Seed is a most important input amongst all for the production of crop, which is having no alternative substitute like others to grow, so to make the country food secured; it must be focused on seed and their quality because it is only the mean for production. Aforesaid seed means not only focusing on the true seed (i.e., mature viable ovule, having generative, nutritive and protective part) but also includes 'any plant propagules which is having the capacity to regenerate their offspring'. The well-known fact about the green revolution had been possible only due to the introduction of improved and quality seed varieties, which resulted more than twice enhanced the production. With taking the resolution of making world hunger less one need to research and develop such varieties which can fulfil the mentioned dream, for this, it is very necessary to know about the characteristics of flower, pollination, process of seed development through fertilization, seed dispersal, seed characters and it's classification for better quality seed production. Hence, in this book author have given his strength to make it convenient to the researcher, students and the personals related to the seed.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 92 pp. Englisch. Bestandsnummer des Verkäufers 9783659143649
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Development of Seed : Scientific Illustration
Verlag:
LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3659143642
ISBN 13: 9783659143649
Neu
Taschenbuch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Seed is a most important input amongst all for the production of crop, which is having no alternative substitute like others to grow, so to make the country food secured; it must be focused on seed and their quality because it is only the mean for production. Aforesaid seed means not only focusing on the true seed (i.e., mature viable ovule, having generative, nutritive and protective part) but also includes any plant propagules which is having the capacity to regenerate their offspring . The well-known fact about the green revolution had been possible only due to the introduction of improved and quality seed varieties, which resulted more than twice enhanced the production. With taking the resolution of making world hunger less one need to research and develop such varieties which can fulfil the mentioned dream, for this, it is very necessary to know about the characteristics of flower, pollination, process of seed development through fertilization, seed dispersal, seed characters and it s classification for better quality seed production. Hence, in this book author have given his strength to make it convenient to the researcher, students and the personals related to the seed. Bestandsnummer des Verkäufers 9783659143649
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Development of Seed: Scientific Illustration
Verlag:
LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3659143642
ISBN 13: 9783659143649
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