In present time, food scarcity becomes major issue in the whole world. the sustainable agricultural boost for yield, nutrition, disease resistant and adaptability of major crop is solution to this situation. grain legume is protein rich and affordable food, and also have micronutrients. Due to selection pressure and environmental stress over the generation limits the availability of variations for breeding programmes may cause the narrowing genetic base of grain legumes. Genetic variability is major tool for successful crop improvement programme, and induce genomic variability is the essence of mutation breeding. The overall aim of the present mutation breeding experiment is to improve the quality, diversity and performance of Vicia faba L. genotype with the objective of developing mutant varieties better adapted to human needs. The details of experimental outcome is described in this reference book for practical understanding of background, objectives and procedures of mutation breeding in grain legumes using chemical mutagenesis.
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DURRE SHAHWAR (pre doctoral fellow)obtained her BSc, MSc in Botany (secialisation Mutation Breeding and Molecular Genetics) from Aligarh Muslim University, Aligarh, India and awarded Gold Medal in MSc Botany for standing first.She is actively engaged in mutation breeding of grain legume for genetic imrpovement of quantitative and qualitative trait.
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Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In present time, food scarcity becomes major issue in the whole world. the sustainable agricultural boost for yield, nutrition, disease resistant and adaptability of major crop is solution to this situation. grain legume is protein rich and affordable food, and also have micronutrients. Due to selection pressure and environmental stress over the generation limits the availability of variations for breeding programmes may cause the narrowing genetic base of grain legumes. Genetic variability is major tool for successful crop improvement programme, and induce genomic variability is the essence of mutation breeding. The overall aim of the present mutation breeding experiment is to improve the quality, diversity and performance of Vicia faba L. genotype with the objective of developing mutant varieties better adapted to human needs. The details of experimental outcome is described in this reference book for practical understanding of background, objectives and procedures of mutation breeding in grain legumes using chemical mutagenesis. 64 pp. Englisch. Bestandsnummer des Verkäufers 9783659431043
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Shahwar DurreDURRE SHAHWAR (pre doctoral fellow)obtained her BSc, MSc in Botany (secialisation Mutation Breeding and Molecular Genetics) from Aligarh Muslim University, Aligarh, India and awarded Gold Medal in MSc Botany for standing. Bestandsnummer des Verkäufers 158872482
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Taschenbuch. Zustand: Neu. Neuware -In present time, food scarcity becomes major issue in the whole world. the sustainable agricultural boost for yield, nutrition, disease resistant and adaptability of major crop is solution to this situation. grain legume is protein rich and affordable food, and also have micronutrients. Due to selection pressure and environmental stress over the generation limits the availability of variations for breeding programmes may cause the narrowing genetic base of grain legumes. Genetic variability is major tool for successful crop improvement programme, and induce genomic variability is the essence of mutation breeding. The overall aim of the present mutation breeding experiment is to improve the quality, diversity and performance of Vicia faba L. genotype with the objective of developing mutant varieties better adapted to human needs. The details of experimental outcome is described in this reference book for practical understanding of background, objectives and procedures of mutation breeding in grain legumes using chemical mutagenesis.Books on Demand GmbH, Überseering 33, 22297 Hamburg 64 pp. Englisch. Bestandsnummer des Verkäufers 9783659431043
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In present time, food scarcity becomes major issue in the whole world. the sustainable agricultural boost for yield, nutrition, disease resistant and adaptability of major crop is solution to this situation. grain legume is protein rich and affordable food, and also have micronutrients. Due to selection pressure and environmental stress over the generation limits the availability of variations for breeding programmes may cause the narrowing genetic base of grain legumes. Genetic variability is major tool for successful crop improvement programme, and induce genomic variability is the essence of mutation breeding. The overall aim of the present mutation breeding experiment is to improve the quality, diversity and performance of Vicia faba L. genotype with the objective of developing mutant varieties better adapted to human needs. The details of experimental outcome is described in this reference book for practical understanding of background, objectives and procedures of mutation breeding in grain legumes using chemical mutagenesis. Bestandsnummer des Verkäufers 9783659431043
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Taschenbuch. Zustand: Neu. Mutation Breeding: Theory and Practical Application in Vicia faba L | Genetic Variability induced by EMS and Pb(NO3)2 in Vicia faba L | Durre Shahwar (u. a.) | Taschenbuch | 64 S. | Englisch | 2017 | LAP LAMBERT Academic Publishing | EAN 9783659431043 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 108292673
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