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Potato (Solanum tuberosum L.) is temperate zone crop which belongs to family solanaceae. Nearly 4300 varieties of native potatoes have been found, which are available in different colors, shapes and sizes. Out of these 180 are wild species of potato which are not edible because of their poisonous nature. Potato have a great nutritive value as it provides a part of everyday caloric requirements of human. It provides many essential nutrients and vitamins including potassium, phosphorus, manganese, magnesium, folate, vitamin C and vitamin B6. Worldwide production is estimated to 374 million metric tons annually and in many areas of world it is used as staple food. Pakistan’s annual production is estimated to be 20 metric tons/ha although it varies from year to year but it has an increasing trend. Punjab is the leading potato producing province, followed by NWFP, Baluchistan and Sindh. Pakistan’s share in world potato production is less than 1%. It is due to sub optimal management, one of the major aspects is the nutrition management. Potato crop has strict requirement for a balanced fertilization management, without which growth and development of the crop declines.
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Über die Autorin bzw. den Autor
Tehmina Asghar did her M.Sc. (Hons.) from the Institute of Horticultural Sciences, University of Agriculture, Faisalabad, Pakistan. She is working on the production and quality enhancement of vegetable crops.
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Boosting the production of Potato
Verlag:
LAP LAMBERT Academic Publishing Jun 2015, 2015
ISBN 10: 3659746770
ISBN 13: 9783659746772
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Potato (Solanum tuberosum L.) is temperate zone crop which belongs to family solanaceae. Nearly 4300 varieties of native potatoes have been found, which are available in different colors, shapes and sizes. Out of these 180 are wild species of potato which are not edible because of their poisonous nature. Potato have a great nutritive value as it provides a part of everyday caloric requirements of human. It provides many essential nutrients and vitamins including potassium, phosphorus, manganese, magnesium, folate, vitamin C and vitamin B6. Worldwide production is estimated to 374 million metric tons annually and in many areas of world it is used as staple food. Pakistan's annual production is estimated to be 20 metric tons/ha although it varies from year to year but it has an increasing trend. Punjab is the leading potato producing province, followed by NWFP, Baluchistan and Sindh. Pakistan's share in world potato production is less than 1%. It is due to sub optimal management, one of the major aspects is the nutrition management. Potato crop has strict requirement for a balanced fertilization management, without which growth and development of the crop declines. 96 pp. Englisch. Bestandsnummer des Verkäufers 9783659746772
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Boosting the production of Potato
Verlag:
LAP LAMBERT Academic Publishing, 2015
ISBN 10: 3659746770
ISBN 13: 9783659746772
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Asghar TehminaTehmina Asghar did her M.Sc. (Hons.) from the Institute of Horticultural Sciences, University of Agriculture, Faisalabad, Pakistan. She is working on the production and quality enhancement of vegetable crops.Potato . Bestandsnummer des Verkäufers 158123701
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Boosting the production of Potato : Use of Inorganic Nitrogen
Verlag:
LAP LAMBERT Academic Publishing, 2015
ISBN 10: 3659746770
ISBN 13: 9783659746772
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Potato (Solanum tuberosum L.) is temperate zone crop which belongs to family solanaceae. Nearly 4300 varieties of native potatoes have been found, which are available in different colors, shapes and sizes. Out of these 180 are wild species of potato which are not edible because of their poisonous nature. Potato have a great nutritive value as it provides a part of everyday caloric requirements of human. It provides many essential nutrients and vitamins including potassium, phosphorus, manganese, magnesium, folate, vitamin C and vitamin B6. Worldwide production is estimated to 374 million metric tons annually and in many areas of world it is used as staple food. Pakistan's annual production is estimated to be 20 metric tons/ha although it varies from year to year but it has an increasing trend. Punjab is the leading potato producing province, followed by NWFP, Baluchistan and Sindh. Pakistan's share in world potato production is less than 1%. It is due to sub optimal management, one of the major aspects is the nutrition management. Potato crop has strict requirement for a balanced fertilization management, without which growth and development of the crop declines. Bestandsnummer des Verkäufers 9783659746772
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Boosting the production of Potato
Verlag:
LAP LAMBERT Academic Publishing Jun 2015, 2015
ISBN 10: 3659746770
ISBN 13: 9783659746772
Neu
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Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Potato (Solanum tuberosum L.) is temperate zone crop which belongs to family solanaceae. Nearly 4300 varieties of native potatoes have been found, which are available in different colors, shapes and sizes. Out of these 180 are wild species of potato which are not edible because of their poisonous nature. Potato have a great nutritive value as it provides a part of everyday caloric requirements of human. It provides many essential nutrients and vitamins including potassium, phosphorus, manganese, magnesium, folate, vitamin C and vitamin B6. Worldwide production is estimated to 374 million metric tons annually and in many areas of world it is used as staple food. Pakistan¿s annual production is estimated to be 20 metric tons/ha although it varies from year to year but it has an increasing trend. Punjab is the leading potato producing province, followed by NWFP, Baluchistan and Sindh. Pakistan¿s share in world potato production is less than 1%. It is due to sub optimal management, one of the major aspects is the nutrition management. Potato crop has strict requirement for a balanced fertilization management, without which growth and development of the crop declines.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 96 pp. Englisch. Bestandsnummer des Verkäufers 9783659746772
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Boosting the production of Potato | Use of Inorganic Nitrogen
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LAP LAMBERT Academic Publishing, 2015
ISBN 10: 3659746770
ISBN 13: 9783659746772
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Taschenbuch. Zustand: Neu. Boosting the production of Potato | Use of Inorganic Nitrogen | Tehmina Asghar (u. a.) | Taschenbuch | 96 S. | Englisch | 2015 | LAP LAMBERT Academic Publishing | EAN 9783659746772 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 104481063
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Boosting the production of Potato: Use of Inorganic Nitrogen
Verlag:
LAP LAMBERT Academic Publishing, 2015
ISBN 10: 3659746770
ISBN 13: 9783659746772
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paperback. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book. Bestandsnummer des Verkäufers ERICA80036597467706
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