Traceability study of the hard paste cheeses: The Romano Cheese - Softcover

Adriana-Ioana, Cipariu; Mihaela-Adriana, Tita; Ovidiu, Tita

 
9783659801914: Traceability study of the hard paste cheeses: The Romano Cheese
Softcover
ISBN 10: 3659801917 ISBN 13: 9783659801914
Verlag: LAP LAMBERT Academic Publishing, 2015

Inhaltsangabe

The paper analyzes the traceability concept, the importance of traceability implementation of a traceability system, in an organization within the food chain.A traceability system is a useful tool that helps an organization within a food chain to achieve the objectives set out in a management system.A constant concern of the scientific research in the field of food safety is the identification of methods, to determine in an objective way, the quality of the food, available on the market.The choice of a traceability system is influenced by regulations, product characteristics and expectations of the recipients

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Über die Autorin bzw. den Autor

Tita Mihaela Adriana - PhD. Eng. Food Industry Specialist - Specializations: Project Manager, Engineering processes, Improving Organization and Modernization of Production Processes. - Areas of expertise: Technology, Equipment and Quality Control in the dairy industry; General Food Technologies, Industrial Engineering - Food Engineering.

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Verlag
LAP LAMBERT Academic Publishing
Erscheinungsdatum
2015
Sprache
Englisch
ISBN 10 
3659801917
ISBN 13 
9783659801914
Einband
Taschenbuch
Anzahl der Seiten
60
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Fastbook Publishing
customerservice@vdm-vsg.de

Brivibas gatve 197
Riga
1039
Lettland