Verwandte Artikel zu Development of a bait for the longlining fishery of...
Inhaltsangabe
Natural baits such as squid and pilchard have been the favored choice of fishermen for the longline fishing of snapper (Pagrus auratus) in New Zealand. Overexploitation of fish stocks together with an increase in demand for fish for human consumption has decreased the resources of natural baits at cost effective prices. This has lead to attempts in the development of artificial or reconstituted baits. In this study, baits were prepared using differing proportions of industry surplus Greenshell? Mussel and gurnard which are know to be part of the snapper diet. These species also contain large amounts of glycine and alanine, which are known to stimulate feeding behavior in snapper. Results of test bait were compared to hooks baited with control squid bait, showing that control bait was 83.93% more effective compared to the test bait. Although the catches on the test bait were low, the selectivity for snapper was 29.25 % higher. Reasons for the reduced total catch may be because the tests bait texture and taste, compared to natural foods of snapper. In terms of ease handling by the fishermen, the format and consistency was well liked.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Reseña del editor
Natural baits such as squid and pilchard have been the favored choice of fishermen for the longline fishing of snapper (Pagrus auratus) in New Zealand. Overexploitation of fish stocks together with an increase in demand for fish for human consumption has decreased the resources of natural baits at cost effective prices. This has lead to attempts in the development of artificial or reconstituted baits. In this study, baits were prepared using differing proportions of industry surplus Greenshell™ Mussel and gurnard which are know to be part of the snapper diet. These species also contain large amounts of glycine and alanine, which are known to stimulate feeding behavior in snapper. Results of test bait were compared to hooks baited with control squid bait, showing that control bait was 83.93% more effective compared to the test bait. Although the catches on the test bait were low, the selectivity for snapper was 29.25 % higher. Reasons for the reduced total catch may be because the tests bait texture and taste, compared to natural foods of snapper. In terms of ease handling by the fishermen, the format and consistency was well liked.
Biografía del autor
Francisco combines a solid academic background in Fisheries, Food Science and Public Policy with experience over 3 decades as a fisherman, boat builder, fisheries observer, researcher adviser, trainer, a UN - FAO Fishery Industry officer and an Consultant for Industry and over 10 international organizations in more that 35 countries.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Neu kaufen
Diesen Artikel anzeigen
EUR 64,58
EUR 3,36 für den Versand innerhalb von/der USA
Versandziele, Kosten & DauerSuchergebnisse für Development of a bait for the longlining fishery of...
Beispielbild für diese ISBN
Development of a bait for the longlining fishery of snapper
Verlag:
VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Softcover
Anbieter: Books Puddle, New York, NY, USA
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. pp. 68. Bestandsnummer des Verkäufers 26128814245
Anzahl: 4 verfügbar
Foto des Verkäufers
Development of a bait for the longlining fishery of snapper
Verlag:
LAP LAMBERT Academic Publishing Apr 2010, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Taschenbuch
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Natural baits such as squid and pilchard have been the favored choice of fishermen for the longline fishing of snapper (Pagrus auratus) in New Zealand. Overexploitation of fish stocks together with an increase in demand for fish for human consumption has decreased the resources of natural baits at cost effective prices. This has lead to attempts in the development of artificial or reconstituted baits. In this study, baits were prepared using differing proportions of industry surplus Greenshell Mussel and gurnard which are know to be part of the snapper diet. These species also contain large amounts of glycine and alanine, which are known to stimulate feeding behavior in snapper. Results of test bait were compared to hooks baited with control squid bait, showing that control bait was 83.93% more effective compared to the test bait. Although the catches on the test bait were low, the selectivity for snapper was 29.25 % higher. Reasons for the reduced total catch may be because the tests bait texture and taste, compared to natural foods of snapper. In terms of ease handling by the fishermen, the format and consistency was well liked. 68 pp. Englisch. Bestandsnummer des Verkäufers 9783838360812
Anzahl: 2 verfügbar
Beispielbild für diese ISBN
Development of a bait for the longlining fishery of snapper
Verlag:
VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Softcover
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Print on Demand pp. 68 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam. Bestandsnummer des Verkäufers 131740538
Anzahl: 4 verfügbar
Beispielbild für diese ISBN
Development of a bait for the longlining fishery of snapper
Verlag:
VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Softcover
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. PRINT ON DEMAND pp. 68. Bestandsnummer des Verkäufers 18128814255
Anzahl: 4 verfügbar
Foto des Verkäufers
Development of a bait for the longlining fishery of snapper
Verlag:
LAP LAMBERT Academic Publishing, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Softcover
Anbieter: moluna, Greven, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Blaha FranciscoFrancisco combines a solid academic background in Fisheries, Food Science and Public Policy with experience over 3 decades as a fisherman, boat builder, fisheries observer, researcher adviser, trainer, a UN - FAO Fis. Bestandsnummer des Verkäufers 5416436
Anzahl: Mehr als 20 verfügbar
Foto des Verkäufers
Development of a bait for the longlining fishery of snapper
Verlag:
LAP LAMBERT Academic Publishing Apr 2010, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Taschenbuch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. Neuware -Natural baits such as squid and pilchard have been the favored choice of fishermen for the longline fishing of snapper (Pagrus auratus) in New Zealand. Overexploitation of fish stocks together with an increase in demand for fish for human consumption has decreased the resources of natural baits at cost effective prices. This has lead to attempts in the development of artificial or reconstituted baits. In this study, baits were prepared using differing proportions of industry surplus Greenshell¿ Mussel and gurnard which are know to be part of the snapper diet. These species also contain large amounts of glycine and alanine, which are known to stimulate feeding behavior in snapper. Results of test bait were compared to hooks baited with control squid bait, showing that control bait was 83.93% more effective compared to the test bait. Although the catches on the test bait were low, the selectivity for snapper was 29.25 % higher. Reasons for the reduced total catch may be because the tests bait texture and taste, compared to natural foods of snapper. In terms of ease handling by the fishermen, the format and consistency was well liked.Books on Demand GmbH, Überseering 33, 22297 Hamburg 68 pp. Englisch. Bestandsnummer des Verkäufers 9783838360812
Anzahl: 2 verfügbar
Foto des Verkäufers
Development of a bait for the longlining fishery of snapper : New Zealand
Verlag:
LAP LAMBERT Academic Publishing, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
Taschenbuch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Natural baits such as squid and pilchard have been the favored choice of fishermen for the longline fishing of snapper (Pagrus auratus) in New Zealand. Overexploitation of fish stocks together with an increase in demand for fish for human consumption has decreased the resources of natural baits at cost effective prices. This has lead to attempts in the development of artificial or reconstituted baits. In this study, baits were prepared using differing proportions of industry surplus Greenshell Mussel and gurnard which are know to be part of the snapper diet. These species also contain large amounts of glycine and alanine, which are known to stimulate feeding behavior in snapper. Results of test bait were compared to hooks baited with control squid bait, showing that control bait was 83.93% more effective compared to the test bait. Although the catches on the test bait were low, the selectivity for snapper was 29.25 % higher. Reasons for the reduced total catch may be because the tests bait texture and taste, compared to natural foods of snapper. In terms of ease handling by the fishermen, the format and consistency was well liked. Bestandsnummer des Verkäufers 9783838360812
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Development of a bait for the longlining fishery of snapper: New Zealand
Verlag:
LAP LAMBERT Academic Publishing, 2010
ISBN 10: 3838360818
ISBN 13: 9783838360812
Neu
paperback
Anbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
paperback. Zustand: New. New. book. Bestandsnummer des Verkäufers ERICA82938383608186
Anzahl: 1 verfügbar