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Assessing the Knowledge and Attitude Regarding Health Hazards: of Fast Foods Among College Students of Patiala - India - Softcover
Inhaltsangabe
In today's age of convenience, fast food needs no introduction. Everyone from a 2-year-old toddler to a 60-year-old grandpa seems to be enjoying it every chance they get. And why not? It's delicious, it's filling, is really affordable, and readily available just any time of the day, being only a drive through phone call away. What more can you ask for when you are living life in the fast lane? Well, plenty “ fast food is all good tasting, except that it is not nutritionally balanced and, therefore, unhealthy in the long run if consumed on a regular basis. The student life is the last chance to grow. It is a transitional age in the human life. The exceptional rapid growth in this stage is characterized by a lot of individual variations that poses difficulty in defining normality. In our society where priorities are based on mortality and morbidity rates, students have been overlooked by health planners. But recently their presence, care and counseling are coming to limelight, there is high prevalence of obesity and heart diseases among them and one of the reason or the blame can be put on the fast foods.
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Author of 17 books in various fields. M.Litt.(Education) and Ph.D. (Education Psychology), served as Vocational Guidance Officer with Employment Department, Government of Punjab, India.Sandeep Kaur, co-author, an Educationist and working as Teacher.Bhupinder Singh Bhalla, co-author, Graduate in Electronic Engineering.
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Assessing the Knowledge and Attitude Regarding Health Hazards
Verlag:
LAP LAMBERT Academic Publishing Sep 2011, 2011
ISBN 10: 3846519650
ISBN 13: 9783846519653
Neu
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Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In today's age of convenience, fast food needs no introduction. Everyone from a 2-year-old toddler to a 60-year-old grandpa seems to be enjoying it every chance they get. And why not It's delicious, it's filling, is really affordable, and readily available just any time of the day, being only a drive through phone call away. What more can you ask for when you are living life in the fast lane Well, plenty fast food is all good tasting, except that it is not nutritionally balanced and, therefore, unhealthy in the long run if consumed on a regular basis. The student life is the last chance to grow. It is a transitional age in the human life. The exceptional rapid growth in this stage is characterized by a lot of individual variations that poses difficulty in defining normality. In our society where priorities are based on mortality and morbidity rates, students have been overlooked by health planners. But recently their presence, care and counseling are coming to limelight, there is high prevalence of obesity and heart diseases among them and one of the reason or the blame can be put on the fast foods. 76 pp. Englisch. Bestandsnummer des Verkäufers 9783846519653
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Assessing the Knowledge and Attitude Regarding Health Hazards
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Assessing the Knowledge and Attitude Regarding Health Hazards
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Assessing the Knowledge and Attitude Regarding Health Hazards
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Zustand: New. PRINT ON DEMAND pp. 76. Bestandsnummer des Verkäufers 1898159577
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Assessing the Knowledge and Attitude Regarding Health Hazards
Verlag:
LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3846519650
ISBN 13: 9783846519653
Neu
Softcover
Anbieter: moluna, Greven, Deutschland
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh RipudamanAuthor of 17 books in various fields. M.Litt.(Education) and Ph.D. (Education Psychology), served as Vocational Guidance Officer with Employment Department, Government of Punjab, India.Sandeep Kaur, co-author, an Educa. Bestandsnummer des Verkäufers 5496263
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Assessing the Knowledge and Attitude Regarding Health Hazards
Verlag:
LAP LAMBERT Academic Publishing Sep 2011, 2011
ISBN 10: 3846519650
ISBN 13: 9783846519653
Neu
Taschenbuch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In today's age of convenience, fast food needs no introduction. Everyone from a 2-year-old toddler to a 60-year-old grandpa seems to be enjoying it every chance they get. And why not It's delicious, it's filling, is really affordable, and readily available just any time of the day, being only a drive through phone call away. What more can you ask for when you are living life in the fast lane Well, plenty ' fast food is all good tasting, except that it is not nutritionally balanced and, therefore, unhealthy in the long run if consumed on a regular basis. The student life is the last chance to grow. It is a transitional age in the human life. The exceptional rapid growth in this stage is characterized by a lot of individual variations that poses difficulty in defining normality. In our society where priorities are based on mortality and morbidity rates, students have been overlooked by health planners. But recently their presence, care and counseling are coming to limelight, there is high prevalence of obesity and heart diseases among them and one of the reason or the blame can be put on the fast foods.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 76 pp. Englisch. Bestandsnummer des Verkäufers 9783846519653
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Assessing the Knowledge and Attitude Regarding Health Hazards : of Fast Foods Among College Students of Patiala - India
Verlag:
LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3846519650
ISBN 13: 9783846519653
Neu
Taschenbuch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In today's age of convenience, fast food needs no introduction. Everyone from a 2-year-old toddler to a 60-year-old grandpa seems to be enjoying it every chance they get. And why not It's delicious, it's filling, is really affordable, and readily available just any time of the day, being only a drive through phone call away. What more can you ask for when you are living life in the fast lane Well, plenty fast food is all good tasting, except that it is not nutritionally balanced and, therefore, unhealthy in the long run if consumed on a regular basis. The student life is the last chance to grow. It is a transitional age in the human life. The exceptional rapid growth in this stage is characterized by a lot of individual variations that poses difficulty in defining normality. In our society where priorities are based on mortality and morbidity rates, students have been overlooked by health planners. But recently their presence, care and counseling are coming to limelight, there is high prevalence of obesity and heart diseases among them and one of the reason or the blame can be put on the fast foods. Bestandsnummer des Verkäufers 9783846519653
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Assessing the Knowledge and Attitude Regarding Health Hazards | of Fast Foods Among College Students of Patiala - India
Verlag:
LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3846519650
ISBN 13: 9783846519653
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Taschenbuch. Zustand: Neu. Assessing the Knowledge and Attitude Regarding Health Hazards | of Fast Foods Among College Students of Patiala - India | Ripudaman Singh (u. a.) | Taschenbuch | 76 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783846519653 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 106769981
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