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Food Security Program: Kolping Organization of Kenya, Miambani Region: A Study on Household Food Self-Sufficiency - Softcover
Inhaltsangabe
The study examined the household food security within Miambani region of the Kolping Organization of Kenya under the food security programme intervention activities. Food production compared with household food needs was taken as the measure for food self-sufficiency. Farm production of the three main food crops (maize, cowpeas and pigeon peas), livestock and family generating income activities were taken as the major contributors to household food self-sufficiency. The respondents were members of a farm household who performed most of the household activities and all were from Miambani region. The study sample was composed of 50 respondents both men and women. The study found that food self-sufficiency at household level depended on many factors like household size, farm size and family labour. It was found that the respondents kept livestock and used animal power and hand hoes as farm labour for land preparation. The oxen were either hired or privately owned. Farm size from an economic point of view is an important factor associated with farm production. In conclusion, the majority of the households depended on farming for their household food needs.
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Reseña del editor
The study examined the household food security within Miambani region of the Kolping Organization of Kenya under the food security programme intervention activities. Food production compared with household food needs was taken as the measure for food self-sufficiency. Farm production of the three main food crops (maize, cowpeas and pigeon peas), livestock and family generating income activities were taken as the major contributors to household food self-sufficiency. The respondents were members of a farm household who performed most of the household activities and all were from Miambani region. The study sample was composed of 50 respondents both men and women. The study found that food self-sufficiency at household level depended on many factors like household size, farm size and family labour. It was found that the respondents kept livestock and used animal power and hand hoes as farm labour for land preparation. The oxen were either hired or privately owned. Farm size from an economic point of view is an important factor associated with farm production. In conclusion, the majority of the households depended on farming for their household food needs.
Biografía del autor
The Author was born in 1970 in Kitui District, Kenya and raised up in a subsistence farming environment. He attended Itiko primary school and then proceeded to Kalitini secondary school up to 1989 and there after attended a number of universities both in Kenya and overseas. He has wide experience in development work both in Kenya and overseas.
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Food Security Program: Kolping Organization of Kenya, Miambani Region
Verlag:
LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3847336150
ISBN 13: 9783847336150
Neu
Softcover
Anbieter: moluna, Greven, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Kioko PatrickThe Author was born in 1970 in Kitui District, Kenya and raised up in a subsistence farming environment. He attended Itiko primary school and then proceeded to Kalitini secondary school up to 1989 and there after attende. Bestandsnummer des Verkäufers 5510907
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Food Security Program: Kolping Organization of Kenya, Miambani Region
Verlag:
LAP LAMBERT Academic Publishing Jan 2012, 2012
ISBN 10: 3847336150
ISBN 13: 9783847336150
Neu
Taschenbuch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. Neuware -The study examined the household food security within Miambani region of the Kolping Organization of Kenya under the food security programme intervention activities. Food production compared with household food needs was taken as the measure for food self-sufficiency. Farm production of the three main food crops (maize, cowpeas and pigeon peas), livestock and family generating income activities were taken as the major contributors to household food self-sufficiency. The respondents were members of a farm household who performed most of the household activities and all were from Miambani region. The study sample was composed of 50 respondents both men and women. The study found that food self-sufficiency at household level depended on many factors like household size, farm size and family labour. It was found that the respondents kept livestock and used animal power and hand hoes as farm labour for land preparation. The oxen were either hired or privately owned. Farm size from an economic point of view is an important factor associated with farm production. In conclusion, the majority of the households depended on farming for their household food needs.Books on Demand GmbH, Überseering 33, 22297 Hamburg 108 pp. Englisch. Bestandsnummer des Verkäufers 9783847336150
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Food Security Program: Kolping Organization of Kenya, Miambani Region : A Study on Household Food Self-Sufficiency
Verlag:
LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3847336150
ISBN 13: 9783847336150
Neu
Taschenbuch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The study examined the household food security within Miambani region of the Kolping Organization of Kenya under the food security programme intervention activities. Food production compared with household food needs was taken as the measure for food self-sufficiency. Farm production of the three main food crops (maize, cowpeas and pigeon peas), livestock and family generating income activities were taken as the major contributors to household food self-sufficiency. The respondents were members of a farm household who performed most of the household activities and all were from Miambani region. The study sample was composed of 50 respondents both men and women. The study found that food self-sufficiency at household level depended on many factors like household size, farm size and family labour. It was found that the respondents kept livestock and used animal power and hand hoes as farm labour for land preparation. The oxen were either hired or privately owned. Farm size from an economic point of view is an important factor associated with farm production. In conclusion, the majority of the households depended on farming for their household food needs. Bestandsnummer des Verkäufers 9783847336150
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Food Security Program: Kolping Organization of Kenya, Miambani Region
Verlag:
LAP LAMBERT Academic Publishing Jan 2012, 2012
ISBN 10: 3847336150
ISBN 13: 9783847336150
Neu
Taschenbuch
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The study examined the household food security within Miambani region of the Kolping Organization of Kenya under the food security programme intervention activities. Food production compared with household food needs was taken as the measure for food self-sufficiency. Farm production of the three main food crops (maize, cowpeas and pigeon peas), livestock and family generating income activities were taken as the major contributors to household food self-sufficiency. The respondents were members of a farm household who performed most of the household activities and all were from Miambani region. The study sample was composed of 50 respondents both men and women. The study found that food self-sufficiency at household level depended on many factors like household size, farm size and family labour. It was found that the respondents kept livestock and used animal power and hand hoes as farm labour for land preparation. The oxen were either hired or privately owned. Farm size from an economic point of view is an important factor associated with farm production. In conclusion, the majority of the households depended on farming for their household food needs. 108 pp. Englisch. Bestandsnummer des Verkäufers 9783847336150
Anzahl: 2 verfügbar
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Food Security Program: Kolping Organization of Kenya, Miambani Region: A Study on Household Food Self-Sufficiency
Verlag:
LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3847336150
ISBN 13: 9783847336150
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Paperback
Anbieter: dsmbooks, Liverpool, Vereinigtes Königreich
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Paperback. Zustand: Like New. Like New. book. Bestandsnummer des Verkäufers D7F5-8-M-3847336150-5
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