What's What In Japanese Restaurants: A Guide To Ordering, Eating, And Enjoying [Idioma Inglés] - Softcover

Satterwhite, Robb

Softcover

ISBN 10: 4770031440 ISBN 13: 9784770031440

Verlag: Kodansha International, 2011

Inhaltsangabe

Intends to act as both a translator and a tour guide to the world of Japanese food, explaining not only what to order but also how to order it. This book introduces many specialty cuisines of Japan, explaining the different cooking styles and ingredients used. It offers insights into culinary customs and history. This is a revised version of the long-selling Kodansha International title, updated in many places to include all the new areas of interest in Japanese food. It is designed to help those travelling to Japan, as well to help the many visitors to Japanese restaurants. NOTA: El libro no está en español, sino en inglés.

Über diesen Titel

Über die Autorin bzw. den Autor

Robb Satterwhite is the author of three books on Japanese food. His website Bento.com, a guide to Japanese restaurants and Japanese food, gets around one million page views per month (approximately 500,000 unique users). The website itself has over 8,000 pages and covers close to 2,000 restaurants in the Tokyo area. The website has been mentioned in The New York Times, Wall Street Journal, Time Magazine, and many other publications.

Details zur Ausgabe

• Verlag: Kodansha International
• Erscheinungsdatum: 2011
• Sprache: Englisch
• ISBN 10: 4770031440
• ISBN 13: 9784770031440
• Einband: Tapa blanda
• Auflage: 3
• Anzahl der Seiten: 256
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar