Quick & Easy SOYMILK DESSERTS - Softcover

Shida, Yauyo

Softcover

ISBN 10: 4889961682 ISBN 13: 9784889961683

Verlag: Japan Publications Trading Co, 2004

Inhaltsangabe

Soymilk is attracting worldwide interest for its dietary benefits and can be found in almost every market. Light and easily digestible, soymilk contains good quality phytoproteins and vitamins and minerals such as calcium, magnesium, and potassium. Although drinking soymilk is quite common it is still difficult for most people to substitute soymilk in everyday recipes, and many of those who can't tolerate cow's milk often go without their favorite foods. Soymilk Desserts makes cooking with soymilk simple and easy without complicated conversions or substitutions.

Soymilk Desserts features 77 sweet recipes from popular chocolate cakes, fruit desserts, and puddings to fiber-rich cookies made with tofu byproducts. Each recipe comes with step-by-step photos and instructions that even a beginner can follow.

Über diesen Titel

Über die Autorin bzw. den Autor

YASUYO SHIDA studied at both L'Ecole LeNotre in Paris, France, and at Richmond Bakery School in Luzern, Switzerland. She has been actively appearing on TV and in magazines as a notable pastry chef as well as teaching at her home, salon style. Her easily made yet sophisticated confections are highly praised among gourmets of all generations in Japan.

Details zur Ausgabe

• Verlag: Japan Publications Trading Co
• Erscheinungsdatum: 2004
• Sprache: Englisch
• ISBN 10: 4889961682
• ISBN 13: 9784889961683
• Einband: Taschenbuch
• Auflage: 1
• Anzahl der Seiten: 92
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Ufficio Anagrafiche Messaggerie; ufficio.anagrafiche@meli.it; ; Via Verdi, 8; Assago Milano; 20090; Italien