Is flour our proper food? With some remarks upon the effect of animal food in consumption. This book, "Is flour our proper food?", by Ephraim Cutter, is a replication of a book originally published before 1875. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Is flour our proper food? With some remarks upon the effect of animal food in consumption. This book, "Is flour our proper food?," by Ephraim Cutter, is a replication of a book originally published before 1875. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
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