Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 112 pp. Englisch. Bestandsnummer des Verkäufers 9786134668989
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Taschenbuch. Zustand: Neu. Protein Tertiary Structure | Molecular Biology, Protein, Nucleic Acid Primary Structure, Amino Acid | Lambert M. Surhone (u. a.) | Taschenbuch | Englisch | 2026 | OmniScriptum | EAN 9786134668989 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 135119701
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Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Please note that the content of this book primarily consists of articlesavailable from Wikipedia or other free sources online. In biochemistryand molecular biology, the tertiary structure of a protein or any othermacromolecule is its three-dimensional structure, as defined by theatomic coordinates. Tertiary structure is considered to be largelydetermined by the protein's primary structure - the sequence of aminoacids of which it is composed. Efforts to predict tertiary structurefrom the primary structure are known generally as protein structureprediction. However, the environment in which a protein is synthesizedand allowed to fold are significant determinants of its final shape andare usually not directly taken into account by current predictionmethods. Most such methods do rely on comparisons between the sequenceto be predicted and sequences of known structure in the Protein DataBank and thus account for environment indirectly, assuming the targetand template sequences share similar cellular contexts.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 112 pp. Englisch. Bestandsnummer des Verkäufers 9786134668989
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Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering. Bestandsnummer des Verkäufers 9786134668989
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