Determination of Caffeine: Determination of Caffeine in Commercially Available Coffee by Using Spectroscopy Method - Softcover

Joshi, Kuldeep; Prajapati, Bharatkumar

 
9786138832270: Determination of Caffeine: Determination of Caffeine in Commercially Available Coffee by Using Spectroscopy Method
Softcover
ISBN 10: 6138832272 ISBN 13: 9786138832270
Verlag: Scholars' Press, 2022

Inhaltsangabe

Caffeine may be present in organic compounds of the methylxanthine family found within the leaves, seeds, or fruits, of over 60 plant species worldwide. It is used in several soft drinks as a flavoring agent and is deliberately added to make people addicted to these drinks. Caffeine is a natural central nervous system stimulant, having the effects of reducing sleepiness and recovering alertness. Caffeine can produce a mild form of drug dependence associated with withdrawal symptoms such as sleepiness, headache, and irritability when an individual stops using caffeine after repeated daily intake. The spectroscopy technique is used to estimate the caffeine from coffee.

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Über die Autorin bzw. den Autor

Dr. Kuldeep Joshi is an Associate Professor of Chemistry at Indus University. He has more than15 years of experience in industry and academia.Mr. Bharatkumar Prajapati is working as a lecturer in the Chemistry department at Indus University. He has more than 8 years of academic and industrial experiance.

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Verlag
Scholars' Press
Erscheinungsdatum
2022
Sprache
Englisch
ISBN 10 
6138832272
ISBN 13 
9786138832270
Einband
Taschenbuch
Anzahl der Seiten
64
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
preigu
mail@preigu.de

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