Wheat (Triticum aestivum L.) is the world's most staple food crop as well as most consumed cereal. Several biotic and abiotic factors cause yield loss of wheat production. Among several pathogens damaging wheat crop, rust pathogens are the most prevalent. They are reported from all wheat growing countries and causes a severe damage to the wheat production worldwide. There are three types of rust majorly affect wheat production in India: leaf rust caused by Puccinia recondita, stem rust by Puccinia graminis triticii and stripe rust by Puccinia striformis. Identification of rust resistant genotypes and further utilization of these genotypes in wheat breeding programme is one of the prive objective in wheat improvement programme. An experiment was conducted consisted of 41 diverse genotypes of wheat (Triticum aestivum L.), 10 NGSN lines (National Genetic Stock Nursary), 14 F1 were selected for the study and F2 population of HS599 X Sonalika, HS599 X Raj 4480, HS 599 X GW 2013-491 were selected for the study during rabi 2018-19 and 2019-20.
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Pradeep Kumar Yadav had born 1996 hails from the reputed agricultural family of Madhya Pradesh (District- Gwalior). He graduated in agriculture from College of agriculture, Indore and obtained his master degree from college of agriculture, Gwalior and completed Doctorate degree from RVSKVV, Gwalior with the highest academic in the department.
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Wheat (Triticum aestivum L.) is the world's most staple food crop as well as most consumed cereal. Several biotic and abiotic factors cause yield loss of wheat production. Among several pathogens damaging wheat crop, rust pathogens are the most prevalent. They are reported from all wheat growing countries and causes a severe damage to the wheat production worldwide. There are three types of rust majorly affect wheat production in India: leaf rust caused by Puccinia recondita, stem rust by Puccinia graminis triticii and stripe rust by Puccinia striformis. Identification of rust resistant genotypes and further utilization of these genotypes in wheat breeding programme is one of the prive objective in wheat improvement programme. An experiment was conducted consisted of 41 diverse genotypes of wheat (Triticum aestivum L.), 10 NGSN lines (National Genetic Stock Nursary), 14 F1 were selected for the study and F2 population of HS599 X Sonalika, HS599 X Raj 4480, HS 599 X GW 2013-491 were selected for the study during rabi 2018-19 and 2019-20. 152 pp. Englisch. Bestandsnummer des Verkäufers 9786206183846
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Yadav Pradeep KumarP. K. Yadav, born in 1996, hails from the reputed agricultural family of Madhya Pradesh (district - Gwalior). He graduated in agriculture from College of Agriculture, Indore, and obtained his Master s degree from C. Bestandsnummer des Verkäufers 948725180
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Taschenbuch. Zustand: Neu. Inheritance study of agronomical traits and characterization | for bread wheat (Tritium aestivum L.) | Pradeep Kumar Yadav (u. a.) | Taschenbuch | Englisch | 2023 | LAP LAMBERT Academic Publishing | EAN 9786206183846 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 127262237
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Wheat (Triticum aestivum L.) is the world's most staple food crop as well as most consumed cereal. Several biotic and abiotic factors cause yield loss of wheat production. Among several pathogens damaging wheat crop, rust pathogens are the most prevalent. They are reported from all wheat growing countries and causes a severe damage to the wheat production worldwide. There are three types of rust majorly affect wheat production in India: leaf rust caused by Puccinia recondita, stem rust by Puccinia graminis triticii and stripe rust by Puccinia striformis. Identification of rust resistant genotypes and further utilization of these genotypes in wheat breeding programme is one of the prive objective in wheat improvement programme. An experiment was conducted consisted of 41 diverse genotypes of wheat (Triticum aestivum L.), 10 NGSN lines (National Genetic Stock Nursary), 14 F1 were selected for the study and F2 population of HS599 X Sonalika, HS599 X Raj 4480, HS 599 X GW 2013-491 were selected for the study during rabi 2018-19 and 2019-20.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 152 pp. Englisch. Bestandsnummer des Verkäufers 9786206183846
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Wheat (Triticum aestivum L.) is the world's most staple food crop as well as most consumed cereal. Several biotic and abiotic factors cause yield loss of wheat production. Among several pathogens damaging wheat crop, rust pathogens are the most prevalent. They are reported from all wheat growing countries and causes a severe damage to the wheat production worldwide. There are three types of rust majorly affect wheat production in India: leaf rust caused by Puccinia recondita, stem rust by Puccinia graminis triticii and stripe rust by Puccinia striformis. Identification of rust resistant genotypes and further utilization of these genotypes in wheat breeding programme is one of the prive objective in wheat improvement programme. An experiment was conducted consisted of 41 diverse genotypes of wheat (Triticum aestivum L.), 10 NGSN lines (National Genetic Stock Nursary), 14 F1 were selected for the study and F2 population of HS599 X Sonalika, HS599 X Raj 4480, HS 599 X GW 2013-491 were selected for the study during rabi 2018-19 and 2019-20. Bestandsnummer des Verkäufers 9786206183846
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