This book discusses making a system for solving problem FMS for them at a cheaper cost. This system will mark the attendance of each Food and calculate their salary at the end of the month. It also calculates overtime and total working hours of each Food. On a small scale, each company has its own holiday preferences and variables week off for Foods, so all this power is given to the employer to manage holidays and weekdays of each Food separately. It saves lots of time and has no error in pay calculation hence preventing clashes between the CLIENT Team and Foods. So that both the employer and Food can focus on their work to develop their company.
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Pratik Halder, Pronita Mukherjee et Sukanta Kundu travaillent en tant que professeurs assistants au Gargi Memorial Institute of Technology. Leurs sujets d'intérêt sont l'IdO, l'apprentissage automatique, l'apprentissage profond, etc.
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book discusses making a system for solving problem FMS for them at a cheaper cost. This system will mark the attendance of each Food and calculate their salary at the end of the month. It also calculates overtime and total working hours of each Food. On a small scale, each company has its own holiday preferences and variables week off for Foods, so all this power is given to the employer to manage holidays and weekdays of each Food separately. It saves lots of time and has no error in pay calculation hence preventing clashes between the CLIENT Team and Foods. So that both the employer and Food can focus on their work to develop their company. 52 pp. Englisch. Bestandsnummer des Verkäufers 9786206789376
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book discusses making a system for solving problem FMS for them at a cheaper cost. This system will mark the attendance of each Food and calculate their salary at the end of the month. It also calculates overtime and total working hours of each Food. O. Bestandsnummer des Verkäufers 1225188392
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book discusses making a system for solving problem FMS for them at a cheaper cost. This system will mark the attendance of each Food and calculate their salary at the end of the month. It also calculates overtime and total working hours of each Food. On a small scale, each company has its own holiday preferences and variables week off for Foods, so all this power is given to the employer to manage holidays and weekdays of each Food separately. It saves lots of time and has no error in pay calculation hence preventing clashes between the CLIENT Team and Foods. So that both the employer and Food can focus on their work to develop their company.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch. Bestandsnummer des Verkäufers 9786206789376
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Taschenbuch. Zustand: Neu. A SMART FOOD MANAGEMENT SYSTEM | Developing a food management system using Angular | Pratik Halder (u. a.) | Taschenbuch | Englisch | 2023 | LAP LAMBERT Academic Publishing | EAN 9786206789376 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 127902889
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