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This book explores the nutritional, microbial and management approaches for mitigating enteric methane emissions in ruminants while promoting sustainable livestock production. It explains the mechanisms of rumen methanogenesis and the environmental significance of methane, highlighting its impact on climate change and feed energy utilization. The book discusses precision feeding, dietary manipulation, forage management and innovative feed additives, including 3-nitrooxypropanol (3-NOP), seaweeds, nitrates, dietary lipids, probiotics, and phytogenic compounds. It also covers livestock management practices, genetic approaches and emerging technologies that support climate-smart animal agriculture. Integrating current scientific knowledge with practical applications, this book serves as a valuable reference for students, researchers, veterinarians, animal nutritionists, extension professionals and policymakers working toward environmentally sustainable ruminant production.
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Feeding for a Greener Future (Paperback)
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Paperback. Zustand: new. Paperback. This book explores the nutritional, microbial and management approaches for mitigating enteric methane emissions in ruminants while promoting sustainable livestock production. It explains the mechanisms of rumen methanogenesis and the environmental significance of methane, highlighting its impact on climate change and feed energy utilization. The book discusses precision feeding, dietary manipulation, forage management and innovative feed additives, including 3-nitrooxypropanol (3-NOP), seaweeds, nitrates, dietary lipids, probiotics, and phytogenic compounds. It also covers livestock management practices, genetic approaches and emerging technologies that support climate-smart animal agriculture. Integrating current scientific knowledge with practical applications, this book serves as a valuable reference for students, researchers, veterinarians, animal nutritionists, extension professionals and policymakers working toward environmentally sustainable ruminant production. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Bestandsnummer des Verkäufers 9786209793615
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Feeding for a Greener Future: Ruminant Methane Mitigation
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Feeding for a Greener Future: Ruminant Methane Mitigation
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Feeding for a Greener Future (Paperback)
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LAP Lambert Academic Publishing, 2026
ISBN 10: 6209793614
ISBN 13: 9786209793615
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Paperback. Zustand: new. Paperback. This book explores the nutritional, microbial and management approaches for mitigating enteric methane emissions in ruminants while promoting sustainable livestock production. It explains the mechanisms of rumen methanogenesis and the environmental significance of methane, highlighting its impact on climate change and feed energy utilization. The book discusses precision feeding, dietary manipulation, forage management and innovative feed additives, including 3-nitrooxypropanol (3-NOP), seaweeds, nitrates, dietary lipids, probiotics, and phytogenic compounds. It also covers livestock management practices, genetic approaches and emerging technologies that support climate-smart animal agriculture. Integrating current scientific knowledge with practical applications, this book serves as a valuable reference for students, researchers, veterinarians, animal nutritionists, extension professionals and policymakers working toward environmentally sustainable ruminant production. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Bestandsnummer des Verkäufers 9786209793615
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Feeding for a Greener Future: Ruminant Methane Mitigation
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LAP LAMBERT Academic Publishing Jul 2026, 2026
ISBN 10: 6209793614
ISBN 13: 9786209793615
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book explores the nutritional, microbial and management approaches for mitigating enteric methane emissions in ruminants while promoting sustainable livestock production. It explains the mechanisms of rumen methanogenesis and the environmental significance of methane, highlighting its impact on climate change and feed energy utilization. The book discusses precision feeding, dietary manipulation, forage management and innovative feed additives, including 3-nitrooxypropanol (3-NOP), seaweeds, nitrates, dietary lipids, probiotics, and phytogenic compounds. It also covers livestock management practices, genetic approaches and emerging technologies that support climate-smart animal agriculture. Integrating current scientific knowledge with practical applications, this book serves as a valuable reference for students, researchers, veterinarians, animal nutritionists, extension professionals and policymakers working toward environmentally sustainable ruminant production. 80 pp. Englisch. Bestandsnummer des Verkäufers 9786209793615
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Feeding for a Greener Future: Ruminant Methane Mitigation
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Taschenbuch. Zustand: Neu. Feeding for a Greener Future: Ruminant Methane Mitigation | Navaneetha Krishnan S. | Taschenbuch | Englisch | 2026 | LAP LAMBERT Academic Publishing | EAN 9786209793615 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand. Bestandsnummer des Verkäufers 136044957
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Feeding for a Greener Future: Ruminant Methane Mitigation
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LAP LAMBERT Academic Publishing, 2026
ISBN 10: 6209793614
ISBN 13: 9786209793615
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book explores the nutritional, microbial and management approaches for mitigating enteric methane emissions in ruminants while promoting sustainable livestock production. It explains the mechanisms of rumen methanogenesis and the environmental significance of methane, highlighting its impact on climate change and feed energy utilization. The book discusses precision feeding, dietary manipulation, forage management and innovative feed additives, including 3-nitrooxypropanol (3-NOP), seaweeds, nitrates, dietary lipids, probiotics, and phytogenic compounds. It also covers livestock management practices, genetic approaches and emerging technologies that support climate-smart animal agriculture. Integrating current scientific knowledge with practical applications, this book serves as a valuable reference for students, researchers, veterinarians, animal nutritionists, extension professionals and policymakers working toward environmentally sustainable ruminant production. Bestandsnummer des Verkäufers 9786209793615
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