Anbieter: liu xing, Nanjing, JS, China
Hardcover. Zustand: New. HardCover.Pub Date:2021-06-01 Pages:1257 Language:Chinese Publisher:Science Press Springer Smell Manual (Part 2) (Volumes 1. 2 and 2) are translated according to the original 2017 edition. respectively from the smell Molecular characteristics and synthesis pathways. food and flavor. odor analysis and sensory evaluation. odor perception and physiological effects. psychological-physiological characteristics of odor perception. human odor and its influence on communication and behavior. odor in . Bestandsnummer des Verkäufers NV038089
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