Language:Chinese.paperback.Pub Date:2024-01.publisher:Chemical Industry Press.description:Paperback.Pub Date:2024-01 Pages:191 Publisher:Chemical Industry Press This textbook introduces theoretical knowledge and techniques in the storage and processing of fruits and vegetables. In terms of fresh storage. it not only takes into account tra
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Anbieter: liu xing, Nanjing, JS, China
paperback. Zustand: New. Language:Chinese.Paperback.Pub Date:2024-01 Pages:191 Publisher:Chemical Industry Press This textbook introduces theoretical knowledge and techniques in the storage and processing of fruits and vegetables. In terms of fresh storage. it not only takes into account traditional methods and techniques. but also focuses on introducing new methods and technologies such as reduced pressure storage. natural fresh agent storage and film storage. In terms of fruit and vegetable processing. different ty. Bestandsnummer des Verkäufers DS063323
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