EUR 12,70 für den Versand von China nach Deutschland
Versandziele, Kosten & DauerAnbieter: liu xing, Nanjing, JS, China
paperback. Zustand: New. Paperback. Pub Date: 2007 Pages: 154 Language: Chinese in Publisher: China Agricultural University Press pig slaughter and processing technology mainly elaborated: gross anatomy of pigs and pig slaughter used equipment. pig slaughter and processing hygiene requirements . pig slaughtering and processing. of pork storage and preservation technology. pork deep-processing technology the pork a slaughter byproduct of processing technology. pig slaughtering process identification technology and oth. Bestandsnummer des Verkäufers CC014198
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