Wheat: Productivity Enhancement Under Changing Climate - Hardcover

Singh, S.S.; Hanchinal, R.R.; Singh, Gyanendra; Sharma, R.K.; Tyagi, B.S.; Sharan, M.S.; Sharma, Indu

Hardcover

ISBN 10: 8184871481 ISBN 13: 9788184871487

Verlag: Narosa Publishing House, 2012

Über diesen Titel

Reseña del editor:

Wheat is the most widely grown and consumed cereal in the world and its demand is expected to grow due to increasing population, change in food habits in favour of wheat and nutritional requirements. Despite adverse effects of biotic and abiotic stresses India harvested all time high wheat production of 85.93 million tons from 29.5 million hectare during 2010-11. To address the challenges of plateauing yield, anticipated threats and researchable issues, an International Group Meeting was organized during February 9-12, 2011. In this international event, renowned researchers of different disciplines representing various countries deliberated on various issues. The information encompasses various researchable areas, possible impact of climate change and future strategies to enhance wheat production on sustainable basis. This book will be very useful for the wheat researchers, students and policy makers for ensuring food and nutritional security at global level.

Biografía del autor:

S.S. Singh / R.R. Hanchinal / Gyanendra Singh / R.K. Sharma / B.S. Tyagi / M.S. Sharan / Indu Sharma.: Directorate of Wheat Research Post Box 158, Karnal

Über diese Auflage

• Verlag: Narosa Publishing House
• Erscheinungsdatum: 2012
• ISBN 10: 8184871481
• ISBN 13: 9788184871487
• Einband: Tapa dura
• Anzahl der Seiten: 398