The Ultimate Guide to Cooking Rice the Indian Way (Cooking in a Jiffy, Band 1) - Softcover

Buch 6 von 12: How To Cook Everything In A Jiffy

Kumar, Prasenjeet

 
9788195851324: The Ultimate Guide to Cooking Rice the Indian Way (Cooking in a Jiffy, Band 1)
Softcover
ISBN 10: 8195851320 ISBN 13: 9788195851324
Verlag: Prasen Publishers LLP, 2024

Inhaltsangabe

From a Bed for Curries, to Pilaf, Biryani, Khitchi, Idli, Dosa, Savouries and Desserts, No One Cooks Rice as Lovingly as the Indians Do From Prasenjeet Kumar, the #1 bestseller of the "Cooking In A Jiffy" series of books, comes the ultimate rice cookbook that anyone looking for gluten-free food should just grab with both hands. Cataloguing the legendary "love affair" that Indians have with rice, the book narrates how rice forms an intrinsic part of every Indian's life from birth till death. In this background, the book presents a total of 35 mouth-watering rice dishes: eight plain rice cooker recipes, five recipes for cooking rice with lentils, five each for cooking rice with vegetables and meats, five ways to use rice in snacks and seven as desserts.

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Verlag
Prasen Publishers LLP
Erscheinungsdatum
2024
Sprache
Englisch
ISBN 10 
8195851320
ISBN 13 
9788195851324
Einband
Taschenbuch
Anzahl der Seiten
206
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
gpsr@libri.de
gpsr@libri.de

Friedensallee 273
Hamburg
22763
Deutschland

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