New
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Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Zustand: New. Bestandsnummer des Verkäufers 401091922
Anzahl: 4 verfügbar
Anbieter: Books Puddle, New York, NY, USA
Zustand: New. Bestandsnummer des Verkäufers 26396333709
Anzahl: 4 verfügbar
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New. Bestandsnummer des Verkäufers 18396333703
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Anbieter: Books in my Basket, New Delhi, Indien
Hardcover. Zustand: New. ISBN:9789354617171. Bestandsnummer des Verkäufers 2416068
Anzahl: 1 verfügbar
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Hardcover. Zustand: New. Contents: Foreword. Preface. 1. Introduction. 2. Morphology, Structure and Composition. 3. Classification of Bacteria. 4. Isolation and Characterization. 5. Nutrition and Growth. 6. Survival and Dispersal of Bacteria. 7. Diagnosis of Bacterial Diseases. 8. Management of Bacterial Diseases. 9. Bacterial Diseases of Fruit Crops. 10. Bacterial Diseases of Vegetable Crops. 11. Bacterial Diseases of Field Crops. 12. Bacterial Diseases of Spices, Medicinal and Aromatic Crops. References. Index. Colour Plates I-VII. This book is the result of serious efforts put forwarded by authors which encompasses various concepts of Plant Bacteriology from basics to advanced level with updated information. This could be useful to all group of enthusiastic learners of Plant Bacteriology and also can guide student community for preparing themselves for competitive exams because of its brief and simple description of few advanced level concepts. This can also be very helpful to the farmers who are familiar with English because it contains a detailed description of diseases and their management. Bestandsnummer des Verkäufers 139201A
Anzahl: 5 verfügbar