EUR 3,41 für den Versand innerhalb von/der USA
Versandziele, Kosten & DauerAnbieter: Books Puddle, New York, NY, USA
Zustand: New. pp. 299. Bestandsnummer des Verkäufers 2637374313
Anzahl: 4 verfügbar
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Zustand: New. pp. 299 Illus. Bestandsnummer des Verkäufers 38663862
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Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New. pp. 299. Bestandsnummer des Verkäufers 1837374307
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Anbieter: Books in my Basket, New Delhi, Indien
Hardcover. Zustand: New. ISBN:9789381617243. Bestandsnummer des Verkäufers 2415383
Anzahl: 1 verfügbar
Anbieter: UK BOOKS STORE, London, LONDO, Vereinigtes Königreich
Hardcover. Zustand: Brand New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 7-12 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability. Bestandsnummer des Verkäufers Ass 9789381617243
Anzahl: 5 verfügbar
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Hardcover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Contents: Preface. 1. Biotechnology: an introduction. 2. Biomolecules. 3. Cell and development. 4. Carbohydrates: structure and chemical properties. 5. Carbohydrate metabolism. 6. Lipids: structure and metabolism. 7. Proteins: structure and metabolism. 8. Enzymes, coenzymes and enzyme kinetics. 9. Immobilization of enzymes and its uses. 10. Enzyme engineering. 11. Bioengineering biosystem engineering. 12. Immunology. 13. Genetics and molecular biology. 14. Proteins and gene manipulation. 15. Recombinant DNA technology. 16. Industrial biotechnology. 17. Genomics and bio-informatics. 18. Microbial culture. 19. Plant tissue culture. 20. Animal cell culture. 21. Nano-technology. 22. Biosensors. 23. Biotechnological techniques. Appendix. Glossary. This book has been so designed as to fulfill the quick review of biotechnology and clearly helps to understand key information on biotechnology from fundamental concepts to advances in that subject area. Language of the book is simple, presentation is lucid and unambiguous for easy understanding of the subject matter. This book is very useful to undergraduate students and teachers as well to get in-depth knowledge of this subject. (jacket). Bestandsnummer des Verkäufers 109723
Anzahl: 1 verfügbar
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Hardcover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Contents: Foreword. Preface. 1. Biotechnology: an introduction. 2. Biomolecules. 3. Cell and development. 4. Carbohydrates: structure and chemical properties. 5. Carbohydrate metabolism. 6. Lipids: structure and metabolism. 7. Proteins: structure and metabolism. 8. Enzymes, coenzymes and enzyme kinetics. 9. Immobilization of enzymes and its uses. 10. Enzyme engineering. 11. Bioengineering biosystem engineering. 12. Immunology. 13. Genetics and molecular biology. 14. Protein and gene manipulation. 15. Recombinant DNA technology. 16. Industrial biotechnology. 17. Genomics and bioinformatics. 18. Microbial culture. 19. Plant tissue culture. 20. Animal cell culture. 21. Nanotechnology. 22. Biosensors. 23. Biotechnological techniques. Appendix. Glossary. Bestandsnummer des Verkäufers 110417
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