Superfood and Functional Food - An Overview of Their Processing and Utilization - Softcover

 
9789535129196: Superfood and Functional Food - An Overview of Their Processing and Utilization
Softcover
ISBN 10: 9535129198 ISBN 13: 9789535129196
Verlag: InTechOpen, 2017

Inhaltsangabe

This book focuses on the usage and application of plant- and animal-based food products with significant functional properties and health benefits as well as their development into processed food. Many chapters in this book contain overviews on superfood and functional food from South America. Details on the functional properties of apiculture products are also included herein. Additionally, an area that is not widely discussed in academia - pet food with functional properties - is also covered. It is hoped that this book will serve as a source of knowledge and information to make better choices in food consumption and alterations to dietary patterns. It is also recommended for readers to take a look at a related book, Superfood and Functional Food - The Development of Superfoods and Their Roles as Medicine.

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Verlag
InTechOpen
Erscheinungsdatum
2017
Sprache
Englisch
ISBN 10 
9535129198
ISBN 13 
9789535129196
Einband
Taschenbuch
Anzahl der Seiten
354
Herausgeber
Waisundara Viduranga, Shiomi Naofumi
Kontakt zum Hersteller
preigu GmbH & Co. KG
mail@preigu.de

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Osnabrück
Niedersachsen
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Deutschland