Techniques in Forage Quality Analysis - Softcover

Rajan Katoch

Softcover

ISBN 10: 9811960216 ISBN 13: 9789811960215

Verlag: Springer Nature B.V., 2022

Inhaltsangabe

The book covers different techniques and methodologies involved in the nutritional quality analysis of forages. It also discusses the nutritional quality, anti-nutritional components, factors affecting forage quality, feed processing and conservation. Different techniques and methodologies have been presented in a simplified manner. The book has been divided in separate chapters and each chapter discusses different aspect of forage quality. Further, the book also covers the topics on conservation and processing of forages and management techniques for improving the forage nutritional quality. This book is an essential source of information for research scholars, post-graduate students and scientists working on forage quality estimation and also in livestock and dairy industries.

Details zur Ausgabe

• Verlag: Springer Nature B.V.
• Erscheinungsdatum: 2022
• Sprache: Englisch
• ISBN 10: 9811960216
• ISBN 13: 9789811960215
• Einband: Tapa blanda
• Anzahl der Seiten: 252
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: CMN Printpool Inh. Mathis Neumann; https://www.also.com/ec/cms5/en_6000/6000/index.jsp; ; Friedrich-Karl-Str. 9; Hamburg; Deutschland