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Sheep for Meat, Milk, and Wool: Breeds, Fencing, Feed, Lambing, and Products (The Homestead Starter) - Softcover

Buch 40 von 47: The Homestead Starter Series

Briggs, Hudson

 
9798182819442: Sheep for Meat, Milk, and Wool: Breeds, Fencing, Feed, Lambing, and Products (The Homestead Starter)
Softcover
ISBN 13: 9798182819442
Verlag: Jessy Spruell, 2026

Inhaltsangabe

Sheep for Meat, Milk, and Wool is a practical beginner's guide to building a healthy, productive flock on a small homestead. It explains how to choose between hair and wool sheep, compare useful breeds, buy sound ewes, and build fencing, shelter, handling facilities, and predator protection that fit real land and budgets.

Readers learn how to manage pasture, hay, grain, sheep-specific minerals, breeding, gestation, lambing, newborn care, weaning, parasites, feet, and flystrike. The book also covers freezer-lamb yield, processing choices, fleece handling, shearing, direct-market considerations, and the practical realities of milking dairy ewes.

With straightforward planning figures and clear safety boundaries, this guide helps new shepherds avoid copper mistakes, prepare for lambing, understand flock records, and decide whether meat, milk, wool, or a combination makes sense for their homestead.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Jessy Spruell
Erscheinungsdatum
2026
Sprache
Englisch
ISBN 13 
9798182819442
Einband
Paperback
Anzahl der Seiten
66
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Verantwortliche Person
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