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Water Bath Canning and Preserving Cookbook for Beginners: 400 Quick & Easy Recipes to Prepare and Store Meats, Vegetables + Complete Meals with Water Bath & Pressure Canning Methods - Softcover

Smith, Janet

 
9798215195239: Water Bath Canning and Preserving Cookbook for Beginners: 400 Quick & Easy Recipes to Prepare and Store Meats, Vegetables + Complete Meals with Water Bath & Pressure Canning Methods
Softcover
ISBN 13: 9798215195239
Verlag: Janet Smith, 2023
Verlag
Janet Smith
Erscheinungsdatum
2023
Sprache
Englisch
ISBN 13 
9798215195239
Einband
Taschenbuch
Anzahl der Seiten
208
Kontakt zum Hersteller
Buchpark GmbH
https://www.buchpark.de

Krügerweg 1
Trebbin
Brandenburg
14959
Deutschland