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COMPREHENSIVE BOOK FOR COOKERY AND COOKING: Guide in baking and making of 9 different regional foods - Softcover

Marshall, Gracian B.

 
9798378229680: COMPREHENSIVE BOOK FOR COOKERY AND COOKING: Guide in baking and making of 9 different regional foods
Softcover
ISBN 13: 9798378229680
Verlag: Independently published, 2023

Inhaltsangabe

cooking can be made in different styles or base on regions but the bottom lines stills remains there are basic techniques of cooking which this guide and teach beginners or chefs how to make food.

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Verlag
Independently published
Erscheinungsdatum
2023
Sprache
Englisch
ISBN 13 
9798378229680
Einband
Taschenbuch
Anzahl der Seiten
31
Kontakt zum Hersteller
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