Pasta and Pizza Cookbook: 2 Books In 1: 77 Recipes (X2) To Prepare Cook And Bake Pizza And Pasta At Home - Softcover

Collins, Timothy

Softcover

ISBN 13: 9798570839113

Verlag: Independently published, 2020

Inhaltsangabe

 

Are you looking for a cookbook to bake pizza and prepare homemade pasta for your friends and family?

In this book you will find over 150 recipes to prepare amazing pizzas and tasty pasta dishes at home for friends and family!

In the first book, Homemade Pizza, you will learn a world made of dough and tomato sauce, cooked in the oven for the perfect match!

Margherita. Marinara. Pepperoni. Yummy! Pizza!

Pizza is one of the most loved food in the world. From kids to elderly people, everybody enjoys a slice of hot pizza. Pizza is a type of food that can be shared. Pizza is the comfort food you eat when you are sad. Pizza is the classic home delivered orders for sports nights with friends.

Baking pizza at home is easier than what you think. Preparing the dough is an art but follows easy short instructions and the ingredients needed are no more than five. Patience and execution are the only skills you need, but with this cookbook you will master the art of making pizza.

Once the dough is ready and the yeast has done tis job, garnishing the pizza is the fun part and you can produce thousands of combinations, from tomato sauce to hummus, from mozzarella cheese to anchovies.

In Homemade Pizza by Timothy Collins you will learn:

• 77 recipes for baking pizza at home
• From dough to the oven, everything you need to know to bake pizza at home
• 77 garnish for pizza and sourdough pizza
• 77 classic Italian pizza ideas and alternative recipes

If you love pizza and eating Italian food is what makes you happy, this book is for you.

 

In the second book, Homemade Pasta, you will learn how to make and garnish the real Italian pasta.

Spaghetti. Tagliatelle. Lasagne alla Bolognese. Do these words sound familiar to you? Of course they do. They are the key to one of the greatest cuisine of the world: the Italian way to cook and eat food.

Italy is pasta. Might sound a cliché, but Italian people eat pasta - in various forms, like stuffed, fresh or dry - almost every day. The Mediterranean diet, despite that, is balanced, because carbs are often served with veggie sauces and fresh garnish that not only make the dish healthy but balance to perfection the flavors.

Have you ever wonder how to prepare pasta at home? It’s easier than what you think and just a bit of flour, water and salt, alongside patience and technique, will help you to make at home a very cheap yet delicious dish.

How the past will be garnished is up to you and your fantasy is the only limit.

In Homemade Pasta by Timothy Collins you will learn:

• How to prepare pasta at home starting from flour and water
• How to cook pasta in over 77 ways
• 77 recipes for the best pasta dish your friends and family will ever taste
• 77 recipes for pasta, lasagne, macaroni and more from the true Italian tradition

If you love pasta and a tomato sauce with long spaghetti makes you happy, this cookbook is for you.

Scroll up, click on buy it now and get your copy today!

Details zur Ausgabe

• Verlag: Independently published
• Erscheinungsdatum: 2020
• Sprache: Englisch
• ISBN 13: 9798570839113
• Einband: Taschenbuch
• Anzahl der Seiten: 149
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Buchbär; info@buchbaer.de; ; Weberstr. 67; Osnabrück; 49084; Deutschland