The Truffle Cookbook, Traditional and Authentic italian Recipes: Color edition - Softcover

Siega, Mario

 
9798646517372: The Truffle Cookbook, Traditional and Authentic italian Recipes: Color edition
Softcover
ISBN 13: 9798646517372
Verlag: Independently published, 2020

Inhaltsangabe

THE TRADITIONAL AND AUTHENTIC ITALIAN COOKING WRITTEN BY AN ITALIAN TRUFFLE HUNTER, owner of an important restaurant in the center of his city and his BEST recipes... FOR YOU! IN THIS BOOK: -What is a truffle? -Clean and conserve truffle -How to clean and conserve truffle-Bases for perfect dishes -What it takes to make each dish special -Truffle oil-Truffle butter -Fried eggs with parmigiano sauce and fresh truffle -Buffalo mozzarella with fresh truffle -Baked potatoes covered with bacon and black truffle -Marinated beef carpaccio with Grana Padano slices and fresh truffle-Tagliolini with black truffle-Porcini and truffle sauce for bruschetta -Chili truffle oil -Truffle carpaccio

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Verlag
Independently published
Erscheinungsdatum
2020
Sprache
Italienisch
ISBN 13 
9798646517372
Einband
Taschenbuch
Anzahl der Seiten
28
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Verantwortliche Person
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