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CULINARY FUNGI MAKING SIMPLIFIED: Disclosing the World of Gourmet Mushrooms - Softcover

BENNETT, JULIAN

 
9798847074438: CULINARY FUNGI MAKING SIMPLIFIED: Disclosing the World of Gourmet Mushrooms

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Mushrooms of a higher culinary quality have become increasingly popular in restaurants around the world. Their unconventional forms, flavors, and aromas make them exciting additions to dishes. While many varieties of gourmet mushrooms are suitable for small-scale cultivation, others can only be collected in the wild.

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