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Inhaltsangabe
Welcome to Sushi Made Simple: 102 Beginner Recipes! This cookbook is filled with all the information you need to start making delicious sushi and begin your journey to becoming a sushi master. Inside, you'll find a variety of recipes, from simple one-pan dinners to advanced techniques that will have your friends and family wondering how you got so good so quickly.
Along with informative cooking tips and techniques, this book contains all the basics about sushi, such as what ingredients you need to make it, as well as detailed instructions on shaping and creating the perfect rolls. Whether you are a beginner or an experienced sushi chef, you'll find everything you need to make your own special recipes.
Sushi is one of the healthiest and most enjoyable dishes you can make. From its origins in Japan over a thousand years ago, sushi has since been embraced around the world. And with the help of Sushi Made Simple, you can now make delicious and attractive sushi dishes to impress your guests.
This cookbook includes hundreds of recipes that will tantalize your taste buds. You can explore authentic Japanese cuisine, or create something completely new, such as vegetarian, vegan, or gluten-free sushi. With a few basic ingredients and a little bit of creativity, the possibilities are endless.
Furthermore, this book provides information on different kinds of sushi, including maki, nigiri, chirashizushi, and hosomaki. And, for seasoned sushi chefs, there are recipes for creating more complex dishes such as aburi and temari sushi.
In Sushi Made Simple, you'll also find a variety of helpful techniques and tips for rolling sushi, making sushi rice, and preparing and serving sushi. You'll also learn about the history of sushi, and the cultural significance of this beloved dish.
So why not learn the art of sushi making and become a sushi master? With the help of this cookbook, you can. Get started today and see for yourself just how simple it can be to make restaurant-quality sushi in the comfort of your own home.
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- VerlagIndependently published
- Erscheinungsdatum2023
- ISBN 13 9798859820849
- EinbandTapa blanda
- SpracheEnglisch
- Anzahl der Seiten102
- Kontakt zum HerstellerNicht verfügbar
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Paperback. Zustand: new. Paperback. Welcome to Sushi Made Simple: 102 Beginner Recipes! This cookbook is filled with all the information you need to start making delicious sushi and begin your journey to becoming a sushi master. Inside, you'll find a variety of recipes, from simple one-pan dinners to advanced techniques that will have your friends and family wondering how you got so good so quickly. Along with informative cooking tips and techniques, this book contains all the basics about sushi, such as what ingredients you need to make it, as well as detailed instructions on shaping and creating the perfect rolls. Whether you are a beginner or an experienced sushi chef, you'll find everything you need to make your own special recipes. Sushi is one of the healthiest and most enjoyable dishes you can make. From its origins in Japan over a thousand years ago, sushi has since been embraced around the world. And with the help of Sushi Made Simple, you can now make delicious and attractive sushi dishes to impress your guests. This cookbook includes hundreds of recipes that will tantalize your taste buds. You can explore authentic Japanese cuisine, or create something completely new, such as vegetarian, vegan, or gluten-free sushi. With a few basic ingredients and a little bit of creativity, the possibilities are endless. Furthermore, this book provides information on different kinds of sushi, including maki, nigiri, chirashizushi, and hosomaki. And, for seasoned sushi chefs, there are recipes for creating more complex dishes such as aburi and temari sushi. In Sushi Made Simple, you'll also find a variety of helpful techniques and tips for rolling sushi, making sushi rice, and preparing and serving sushi. You'll also learn about the history of sushi, and the cultural significance of this beloved dish. So why not learn the art of sushi making and become a sushi master? With the help of this cookbook, you can. Get started today and see for yourself just how simple it can be to make restaurant-quality sushi in the comfort of your own home. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Bestandsnummer des Verkäufers 9798859820849
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