Cooking with Rabbit - Softcover

Vosika, Laura

Softcover

ISBN 13: 9798888460894

Verlag: Gabriel's Horn Publishing, 2024

Inhaltsangabe

In medieval times it was the meat of nobles. We don't tend to eat rabbit meat today...but we should. It's a low-calorie, high-protein meat that is incredible healthy. Find a wealth of recipes using this incredibly healthy meat, from countries around the world, from stewing to pies to grilling, braising, and more, from both modern and medieval times.

Details zur Ausgabe

• Verlag: Gabriel's Horn Publishing
• Erscheinungsdatum: 2024
• Sprache: Englisch
• ISBN 13: 9798888460894
• Einband: Taschenbuch
• Anzahl der Seiten: 160
• Kontakt zum Hersteller: Manufactured by Amazon on behalf of the author; https://www.amazon.de/hz/contact-us; ; c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy; Luxembourg; L-1855; Luxemburg