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Inhaltsangabe
The grocery bill keeps climbing. The paycheck doesn't.
The Prudent Chef is a cookbook for people who need real answers right now -- not recipes that assume a full pantry, a working oven, or money to spare.
• 150 recipes built from the cheapest shelf-stable ingredients available at any grocery store
• Feed people on almost nothing: Perpetual soup pot, bean and rice meals, biscuits from lard and flour, gravies from three ingredients, & water pie.
• A complete survival pantry guide -- what to stock, how to store it, and how long it lasts
• Honest chapters for hard situations -- what to do when your reserves are almost gone, how to grow fresh food from a mason jar and dried beans
• How to keep feeding your pets
• No specialty ingredients. No assumed experience. No judgment.
This is the food that kept families alive through the Depression, two World Wars, and every hard stretch in between.
It still works.
Darius Redmond is an author and amateur radio operator (WW1ZRD) living in northern Maine, USA with his wife Anthea. Together they are graphic artists and designers, and broadcast JazzBitesRadio.com
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Über die Autorin bzw. den Autor
Darius Redmond is an author and amateur radio operator (WW1ZRD) living in northern Maine, USA with his wife Anthea. Together they are graphic artists and designers, and broadcast JazzBitesRadio.com
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The Prudent Chef (Paperback)
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Paperback. Zustand: new. Paperback. The grocery bill keeps climbing. The paycheck doesn't.The Prudent Chef is a cookbook for people who need real answers right now -- not recipes that assume a full pantry, a working oven, or money to spare.- 150 recipes built from the cheapest shelf-stable ingredients available at any grocery store.- Feeds people on almost nothing: Water soup, bean and rice meals, biscuits from lard and flour, gravies from three ingredients.- Includes a complete survival pantry guide- Honest chapters for hard situations- Emergency food for pets, and instructions for growing fresh food from a mason jar and dried beans.-No specialty ingredients. No assumed experience. No judgment.This is the food that kept families alive through the Depression, two World Wars, and every hard stretch in between.It still works. 150 practical recipes built from the cheapest shelf-stable ingredients. A survival pantry guide, emergency chapters, and honest food for hard times. No specialty ingredients. No assumed experience. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Bestandsnummer des Verkäufers 9798995896302
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The Prudent Chef: Eat Well For Less
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Paperback. Zustand: new. Paperback. The grocery bill keeps climbing. The paycheck doesn't.The Prudent Chef is a cookbook for people who need real answers right now -- not recipes that assume a full pantry, a working oven, or money to spare.- 150 recipes built from the cheapest shelf-stable ingredients available at any grocery store.- Feeds people on almost nothing: Water soup, bean and rice meals, biscuits from lard and flour, gravies from three ingredients.- Includes a complete survival pantry guide- Honest chapters for hard situations- Emergency food for pets, and instructions for growing fresh food from a mason jar and dried beans.-No specialty ingredients. No assumed experience. No judgment.This is the food that kept families alive through the Depression, two World Wars, and every hard stretch in between.It still works. 150 practical recipes built from the cheapest shelf-stable ingredients. A survival pantry guide, emergency chapters, and honest food for hard times. No specialty ingredients. No assumed experience. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Bestandsnummer des Verkäufers 9798995896302
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The Prudent Chef (Paperback)
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Paperback. Zustand: new. Paperback. The grocery bill keeps climbing. The paycheck doesn't.The Prudent Chef is a cookbook for people who need real answers right now -- not recipes that assume a full pantry, a working oven, or money to spare.- 150 recipes built from the cheapest shelf-stable ingredients available at any grocery store.- Feeds people on almost nothing: Water soup, bean and rice meals, biscuits from lard and flour, gravies from three ingredients.- Includes a complete survival pantry guide- Honest chapters for hard situations- Emergency food for pets, and instructions for growing fresh food from a mason jar and dried beans.-No specialty ingredients. No assumed experience. No judgment.This is the food that kept families alive through the Depression, two World Wars, and every hard stretch in between.It still works. 150 practical recipes built from the cheapest shelf-stable ingredients. A survival pantry guide, emergency chapters, and honest food for hard times. No specialty ingredients. No assumed experience. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Bestandsnummer des Verkäufers 9798995896302
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The Prudent Chef | Eat Well for Less
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Taschenbuch. Zustand: Neu. The Prudent Chef | Eat Well for Less | Darius Redmond | Taschenbuch | Englisch | 2026 | Parchment House Publishing | EAN 9798995896302 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. Bestandsnummer des Verkäufers 135564911
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