186 pp., color illus. Signed by Guste on front free endpaper under non-personal inscription ("Best Wishes"). Slight lean to spine, faint dampstains along top and bottom edges of boards, small stains to top edge, otherwise clean and bright. Jacket has faint stains at head and heel of spine panel, light edgewear and rubbing at folds. Size: Small 4to. Buchnummer des Verkäufers
Titel: Antoine's Restaurant Since 1840 Cookbook: A ...
Zustand: Very Good
Auflage: Revised American Edition.
Buchbeschreibung Carbery Guste Pub, New Orleans, Louisiana, 1979. HARDCOVER. Buchzustand: Good. Illustrated by Color Ilust Art Watercolors (illustrator). Revis,American. 7x10"oversized. Good Cond, Solid copy has faint water stain along front foredge fair DJ, edgewr; 186pg pages; Gold spine & cover titles on DARK GREEN CLOTH HARD COVERS. Colorful Dust Jacket has edgetears, small chips & waterstains. (book actually has no isbn). Buchnummer des Verkäufers 88710
Buchbeschreibung Legacy Publishing Company, Inc., 1979. Hard Cover. Buchzustand: Good. Zustand des Schutzumschlags: Fair. Revised American Edition. Revised American Edition. Spine is cocked. Chipping/tearing, rubbing and soiling along DJ. Good condition. Light to moderate shelf wear, creasing on covers. Binding intact. Fair condition Dust Jacket Included. DJ has moderate to heavy edge wear, creasing, rubbing, chipping. (NN81). Buchnummer des Verkäufers 100418234
Buchbeschreibung Published by Carbery-Guste, 725 Rue St. Louis, New Orleans, Louisiana, USA Revised American Edition . Louisiana 1979., 1979. Hard back binding in publisher's original sea green cloth covers, gilt title and author lettering to the spine and the upper panel. Quarto 10'' x 7½''. Contains 186 printed pages of text with colour and monochrome illustrations and archive photographs throughout. A little wear to the spine ends, age darkened upper closed edges. Very Good condition book in Very Good condition colour art work dust wrapper with shallow nicks to the lower spine end, creasing to the corners, shallow rubs to the fore edges and gutters, not price clipped. Dust wrapper supplied in archive acetate film protection, this preserves and prolongs the life of the paper, it is not adhered to the book or to the dust wrapper. Member of the P.B.F.A. FOOD [Hotels & Restaurants]. Buchnummer des Verkäufers 60595
Buchbeschreibung NY Norton (1980)., 1980. VG in VG DJ. Recipes from Altoine Alciatore who opened the doors of his French Quarter restaurant in New Orleans in 1840. Oldest restaurant in the U.S. operated continuously by the same family for 5 generations. Opening chapter devoted to the history of the family & the restaurant with historic photos & portraits. Illustrated by Photos, illus, paintings. Buchnummer des Verkäufers 034203
Buchbeschreibung Carbery-Guste, New Orleans, LA, 1979. Hardcover. Buchzustand: Fine. Zustand des Schutzumschlags: Fine. Hardcover in dust jacket of Revised American Edition (1979). Fine condition in fine, unclipped dust jacket. Guste is the fifth-generation proprietor of the French Quarter restaurant founded in 1840 by Antoine Alciatore. Illustrated with 50 commissioned paintings depicting kitchen scenes and products (produce etc.). Reproductions of historical and current menu pages. Recipes are preceded by anecdotes. 186 pp. including index. In protective Mylar. Buchnummer des Verkäufers 3168
Buchbeschreibung Carbery-Guste. Hardcover. Buchzustand: Good. B000NSMX4K Good hardcover with NO DJ, light edge and corner wear, no writing or marking on text, good solid reading copy Most items shipped within 24 hours. Thank You. Buchnummer des Verkäufers JR3002
Buchbeschreibung Carbery-Guste, 1978. Hardcover. Buchzustand: Good. Good condition, some are ex-library and can have markings. Buchnummer des Verkäufers GD-240-K4-34970B3
Buchbeschreibung Carbery-Guste, 1978. Hardcover. Buchzustand: Very Good. Very good. Buchnummer des Verkäufers HH-240-K4-34970B3