Artificial Intelligence in Food Science: Transforming Food and Bioprocess Development. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: Academic Press, 2025
- Softcover
- Neu

Anbieter: Majestic Books, Hounslow, Vereinigtes KönigreichMajestic Books
Verkäufer:in bei AbeBooks seit 19. Januar 2007
Zustand: Neu
EUR 237,78
Bestandsnummer des Verkäufers 409409619
- Titel
- Artificial Intelligence in Food Science: Transforming Food and Bioprocess Development
- Verlag
- Academic Press
- Erscheinungsjahr
- 2025
- Zustand
- New
- Einband
- Softcover
- Sprache
- Englisch
- ISBN-10
- 0443264686
- ISBN-13
- 9780443264689
Beyond optimization, the book examines AI applications in predicting food trends, analyzing complex datasets, and developing personalized nutrition plans. It provides insights into how AI enhances food storage, packaging design, and even consumer engagement through predictive models. With detailed case studies and forward-thinking perspectives, this book serves as a comprehensive guide for harnessing AI's power to revolutionize food science and bioprocess innovations.
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Über die Autorin bzw. den Autor
Dr. Tanmay Sarkar is currently working as a Lecturer in the Government of West Bengal. With 9 years of experience in both teaching and research, his areas of interest include bioactive components from natural sources, ethnic foods, mathematical modeling, and phytochemicals. He is an editor for several SCI, SCIE, and Scopus- indexed journals and has edited numerous books with Elsevier and Springer.
Dr. Haldorai received his masters in software engineering from PSG College of Technology, Coimbatore and PhD in Information and Communication Engineering from PSG College of Technology, Anna University, Chennai. His research areas include big data, cognitive radio networks, mobile communications and networking protocols. He has authored more than 156 research papers in reputed International Journals and IEEE conferences. He has authored 12 books and many book chapters. He is the guest editor of many prestigious journals and the Editor in Chief of Elsevier’s International Journal of Intelligent Network.
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