Artisan Baking

Glezer, Maggie

ISBN 10: 1579652913 / ISBN 13: 9781579652913

Verlag: Artisan, 2005

Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Bestandsnummer des Verkäufers OTV.1579652913.VG

Inhaltsangabe:

A collection of bread recipes from the finest artisan bread bakers across America features dozens of delicious sourdoughs, pizzas, corn breads, and baguettes, in a cookbook that presents step-by-step instruction in professional bread-making techniques, includes sources for equipment and ingredients, and chronicles the development of the artisan bread movement and its principles. Reprint.

Von der hinteren Coverseite:

Winner of the James Beard Foundation Award for Best Baking Book of the Year

A book to bake from and learn from, and to read for the sheer pleasure of meeting the amazing men and women who dedicate themselves to furthering the bread-baking craft.

First published in hardcover as Artisan Baking Across America (Artisan, 2001

Bibliografische Details

Titel: Artisan Baking
Verlag: Artisan
Erscheinungsdatum: 2005
Einband: Softcover
Zustand: very_good