Azo Functional Polymers: Functional Group Approach in Macromolec

G. Sudesh Kumar

ISBN 10: 0877629366 / ISBN 13: 9780877629368

Verlag: CRC Press, 1992

New.SoftCover International edition. Different ISBN and Cover image but contents are same as US edition.Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Bestandsnummer des Verkäufers ABEOCT25-361562

Inhaltsangabe:

This book provides a comprehensive, systematic presentation of technical textiles for the automotive market. Each application area is examined in extensive detail. Up-to-date information is provided on materials, design, properties and performance, finishing, use trends, and market requirements for each application area. The perspective is international, with information on different material uses and trends in different regions.

The presentation is clear, concise and organized for convenient access of information. The text is well illustrated with clear photographs, flow charts, diagrams and other schematics-a total of 46 illustrations. Twenty tables provide useful market and properties data in convenient form. And almost 500 references provide a guide to the international literature on this subject.

This publication will be a valuable information resource for all those involved in the research, development, design, and selection of technical textiles for automotive applications.
This comprehensive new book provides up-to-date information on many types of Asian prepared foods-their origin, preparation methods, processing principles, technical innovation, quality factors, nutritional values, and market potential. Written by experts who specialize in the field, it includes information on Asian dietary habits and the health significance of Asian diets.

Asian Foods also discusses differences in preparations and varieties among diverse Asian ethnic groups and regions, cultural aspects associated with the consumption of the products, and the market status or potential of more than 400 varieties of Asian foods. These foods include products made from rice, wheat, other starchy grains, soybeans, meat, poultry, fish, fruits, and vegetables, as well as functional foods and alcoholic beverages.

This timely book will be of interest to food professionals in product development, dieticians interested in Asian diets and dietary habits, business developers seeking market potential for Asian prepared foods, and food science and human nutrition students who need supplemental information.

Über die Autorin bzw. den Autor: Kumar; G. Sudesh Shriram Institute for Industrial Research, Bangalore, India,

Bibliografische Details

Titel: Azo Functional Polymers: Functional Group ...
Verlag: CRC Press
Erscheinungsdatum: 1992
Einband: Softcover
Zustand: Brand New
Auflage: Internationale Ausgabe