BOISSONS ET LIQUEURS HYGIÉNIQUES ET ÉCONOMIQUES
Blanchon, A.
Verkäufer lizzyoung bookseller, Stamford, CT, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 9. September 2011
Verkäufer lizzyoung bookseller, Stamford, CT, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 9. September 2011
Beschreibung
145 pages. 18.5 x 12 cm. Title translation: Drinks and Liqueurs Hygienic and Economic - 100 Recipes to make fruit wines, beers, ciders, liqueurs, syrups and American drinks. Not found in OCLC (1/19/24). Partially unopened, cover attached with archival tape. Interior partially toned. Covers rubbed and chipped. From the culinary collection of Carl G. Sontheimer, the man who revolutionized American cooking by bringing the Cuisinart to the United States. Bookplate states: This book is a gift from THE SONTHEIMER FOUNDATION Greenwich, Connecticut. Bestandsnummer des Verkäufers 3826
Bibliografische Details
Titel: BOISSONS ET LIQUEURS HYGIÉNIQUES ET ...
Verlag: Librairie Des Publications Populaires nd, Paris
Einband: Paperback
Zustand: Cream wraps. Good
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