Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year

ISBN 10: 1932624325 / ISBN 13: 9781932624328

Verlag: American Express Publishing, 2008

Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00100189582

Inhaltsangabe:

Almost one million subscribers heartily agree: Food & Wine is the unrivaled leader in the field—and every year the magazine’s editors search tirelessly for the most delectable dishes from the crème de la crème of cookbooks. Here are their selections, along with an extra treat: some special and previously unpublished recipes. It comes to more than 100 fully kitchen-tested, temptingly photographed dishes in all, taken from the 25 best books of the year. And the food doesn’t come better than this. There are recipes from Jean-Georges Vongerichten’s Asian Flavors of Jean-Georges, Jamie Oliver’sCook with Jamie, Bobby Flay’s Mesa Grill Cookbook, Alice Waters’s The Art of Simple Food, Giada De Laurentiis’s Everyday Pasta, and many more. Along with these fantastic choices, there are also another 20 bonus, never-been-published recipes from almost every author, plus great tips from theFood & Wine test kitchen.

Bibliografische Details

Titel: Best of the Best Vol. 11: The Best Recipes ...
Verlag: American Express Publishing
Erscheinungsdatum: 2008
Einband: Hardcover
Zustand: Very Good