Gently used. Expect delivery in 20 days. Buchnummer des Verkäufers
Inhaltsangabe: This is the classic book for any really enthusiastic and ambitious home brewer...the person who wants to brew high quality "true" beers using real hops and grains, rather than by using more easily-handled kits and powdered or liquid malt extracts. The author explains to beginners and experts alike a simple method of "mashing" for producing the finest flavoured beers, ales, stouts and lagers from all-grain ingredients, just like the professionals do. It is simply the most advanced and comprehensive book on the subject for the amateur. - The language of the brewer - Brewing quality beer - Commercial brewing - Equipment - Your first brew - Easy recipes - Systems of mashing and sparging - Real ingredients - Buying malt - Brewing process - Problems - Advanced recipes - The best book on "mashing" ever published! First published by Argus Books in 1985, this classic home brewing manual has been out of print in the UK for over a decade. During that period, enthusiasts and home brew shops have been importing the US edition in order to keep its essential wisdom alive within the hobby.
About the Author: Dave Line was a British beer authority. An electrical engineer by profession, he is regarded as a pioneer in home brewing during the 1970s because at the time home brewing as a hobby was in its infancy. At the time of his death in 1979 he was 37, living in Southampton, was married and had a son. In 1963 it had become free to homebrew in the UK, previously requiring an annual 5 shilling licence, but would not yet become legal in the U.S. until President Jimmy Carter signed a bill into law in 1978 legalizing it. People wanted to brew beer that matched the quality of shop-bought beer. In this, his first book The Big Book of Brewing, Dave Line helped people to begin to reach the quality they were looking for, by using ingredients and processes that were used in breweries, with simple homebrewing equipment. At the time people were not getting satisfactory results, because they were using substandard ingredients, low quality syrups or beer kits, baker's yeast, and were not technically informed in the processes of brewing. He advocated the use of proper brewer's yeast, whole-grain barley malts, whole hops, and even went into simple analysis and comparison of the chemistry of water used for brewing different beers, and rudimentary water treatment. He also encouraged sterilisation and proper cleaning of equipment. He was a regular contributor to The Amateur Winemaker magazine, and in a decade, probably had more recipes published than anyone else.
Titel: Big Book of Brewing
Verlag: Amateur Winemaker
Zustand: very good
Buchbeschreibung Amateur Winemaker, 1974. Paperback. Buchzustand: Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied. Buchnummer des Verkäufers mon0000740581
Buchbeschreibung Amateur Winemaker, 1974. Buchzustand: Good. Shows some signs of wear, and may have some markings on the inside. Buchnummer des Verkäufers GRP32094310
Buchbeschreibung Amateur Winemaker, 1974. Buchzustand: Fair. Ships from Reno, NV. Shows definite wear, and perhaps considerable marking on inside. Buchnummer des Verkäufers GRP87225965
Buchbeschreibung Paperback. Buchzustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Buchnummer des Verkäufers GOR005177781
Buchbeschreibung Amateur Winemaker, 1980. Paperback. Buchzustand: Fair. Paperback; English language; a fair reading copy; 1980 printing. Your book will be securely packed and promptly dispatched from our UK warehouse. For buyers outside the UK we now offer significantly lower rates on our airmail shipping. Buchnummer des Verkäufers 20584kew043
Buchbeschreibung Paperback. Buchzustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Buchnummer des Verkäufers FPS0900841346VG
Buchbeschreibung Amateur Winemaker, 1974. Paperback. Buchzustand: Good. 9780900841347 Will be shipped promptly from UK warehouse. Book is in good condition with no missing pages, no damage or soiling and tight spine. There may be some dog-eared pages showing previous use but overall a great book. Buchnummer des Verkäufers 9053-9780900841347
Buchbeschreibung -. Paperback. Buchzustand: Very Good. Big Book of Brewing (An 'Amateur Winemaker' publication) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Buchnummer des Verkäufers 7719-9780900841347
Buchbeschreibung -. Paperback. Buchzustand: Good. Big Book of Brewing (An 'Amateur Winemaker' publication) This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our UK warehouse. We offer a money back guarantee if you are not satisfied. Buchnummer des Verkäufers 9053-9780900841347
Buchbeschreibung Amateur Winemaker 01/01/1974, 1974. Buchzustand: Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Buchnummer des Verkäufers 2341-9780900841347