ISBN 10: 0717150569 / ISBN 13: 9780717150564
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This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Buchnummer des Verkäufers

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Inhaltsangabe: Dublin's Blazing Salads has been serving up honest-to-goodness vegetarian whole food to many fans over the last decade, distilling two generations and four decades of the Fitzmaurice family's food philosophy. At its heart, Blazing Salads food is deli food. It's food made to move and to be convenient but food that absolutely refuses to compromise on taste and flavor. In this book you will be encouraged to eat well every day and enjoy the added benefits of higher energy levels and sense of well-being. You will be empowered to say no to pre-packed salads drowned in mayonnaise and refrigerated triangle sandwiches and say yes to: Protein-packed soups to keep you going throughout the day, family-friendly dinners such as Spinach and Ricotta Cannelloni, Summer Leek Tart and Winter Vegetable Pie, party food and picnic ideas, gorgeous sweet treats like Soft-bake Cookies and Baked Pears with Blueberry Syrup If you are into good food and if you believe cooking for you and your family is important; if you need to find vegetarian, vegan, gluten- and dairy-free recipes; or if you simply want more ideas on how to up your veg intake; this book will inspire you to bring a slice of Dublin's much-loved vegetarian deli home every day.

Über den Autor: Lorraine Fitzmaurice and her siblings had quite an unusual upbringing when it came to food. They were raised on macrobiotic cooking and their lunch boxes were the subject of much discussion in 1970s Irish classrooms. As revolutionary as it was at the time, this kind of cooking has become part and parcel of what it is to eat well today. Lorraine and her siblings opened the Blazing Salads deli on Dublin's Drury Street in 2000 when she and her sister realized one lunch break that there was nowhere for vegetarians to get decent food. It continues to be a popular place among vegetarians and non-vegetarians alike. Lorraine lives with her family in Clontarf, Dublin.

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Lorraine Fitzmaurice
Verlag: Gill & Macmillan Ltd (2013)
ISBN 10: 0717150569 ISBN 13: 9780717150564
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Buchbeschreibung Gill & Macmillan Ltd, 2013. Hardcover. Buchzustand: Very Good. Very Good: a copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Most items will be dispatched the same or the next working day. Buchnummer des Verkäufers mon0006980538

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Buchbeschreibung Gill, Ireland, 2013. Hardback. Buchzustand: New. 248 x 192 mm. Language: English . Brand New Book. Dublin s Blazing Salads has been serving up honest-to-goodness vegetarian wholefood to many fans over the last decade, distilling two generations and four decades of the Fitzmaurice family s food philosophy. At its heart, Blazing Salads food is deli food. It s food made to move and to be convenient but food that absolutely refuses to compromise on taste and flavour. In this book you will be encouraged to eat well every day and enjoy the added benefits of higher energy levels and sense of well-being. You will be empowered to say no to pre-packed salads drowned in mayonnaise and refrigerated triangle sandwiches and say yes to: * Protein-packed soups to keep you going throughout the day * Family-friendly dinners such as Spinach and Ricotta Cannelloni, Summer Leek Tart and Winter Vegetable Pie * Party food and picnic ideas * Gorgeous sweet treats like Soft-bake Cookies and Baked Pears with Blueberry Syrup If you are into good food and if you believe cooking for you and your family is important; if you need to find vegetarian, vegan, gluten- and dairy-free recipes; or if you simply want more ideas on how to up your veg intake; this book will inspire you to bring a slice of Dublin s much-loved vegetarian deli home - every day. Buchnummer des Verkäufers AGM9780717150564

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Buchbeschreibung Gill & Macmillan Ltd. Buchzustand: New. In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Num Pages: 224 pages, Illustrations. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 253 x 201 x 24. Weight in Grams: 870. . 2013. Hardcover. . . . . Buchnummer des Verkäufers V9780717150564

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Lorraine Fitzmaurice
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Buchbeschreibung Gill & Macmillan Ltd, 2013. Buchzustand: New. In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Num Pages: 224 pages, Illustrations. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 253 x 201 x 24. Weight in Grams: 870. . 2013. Hardcover. . . . . Buchnummer des Verkäufers V9780717150564

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Buchbeschreibung Gill, Ireland, 2013. Hardback. Buchzustand: New. 248 x 192 mm. Language: English . Brand New Book. Dublin s Blazing Salads has been serving up honest-to-goodness vegetarian wholefood to many fans over the last decade, distilling two generations and four decades of the Fitzmaurice family s food philosophy. At its heart, Blazing Salads food is deli food. It s food made to move and to be convenient but food that absolutely refuses to compromise on taste and flavour. In this book you will be encouraged to eat well every day and enjoy the added benefits of higher energy levels and sense of well-being.You will be empowered to say no to pre-packed salads drowned in mayonnaise and refrigerated triangle sandwiches and say yes to: * Protein-packed soups to keep you going throughout the day * Family-friendly dinners such as Spinach and Ricotta Cannelloni, Summer Leek Tart and Winter Vegetable Pie * Party food and picnic ideas * Gorgeous sweet treats like Soft-bake Cookies and Baked Pears with Blueberry Syrup If you are into good food and if you believe cooking for you and your family is important; if you need to find vegetarian, vegan, gluten- and dairy-free recipes; or if you simply want more ideas on how to up your veg intake; this book will inspire you to bring a slice of Dublin s much-loved vegetarian deli home - every day. Buchnummer des Verkäufers AGM9780717150564

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Buchbeschreibung Gill & Macmillan Ltd, 2013. Hardcover. Buchzustand: Brand New. 224 pages. 9.76x7.56x1.02 inches. In Stock. Buchnummer des Verkäufers __0717150569

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Buchbeschreibung Gill & MacMillan, Limited, 2013. Hardcover. Buchzustand: New. book. Buchnummer des Verkäufers 0717150569

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Buchbeschreibung Gill & MacMillan, Limited, 2013. Hardcover. Buchzustand: New. Buchnummer des Verkäufers P110717150569

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