Verkäufer
WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 14. November 2005
Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Bestandsnummer des Verkäufers wbs9428743752
Titel: The British at Table, 1940-80
Verlag: Chatto & Windus
Erscheinungsdatum: 1983
Einband: Hardcover
Zustand: Good
Anbieter: Richard Sylvanus Williams (Est 1976), WINTERTON, Vereinigtes Königreich
Hardback. Zustand: nrFine. Zustand des Schutzumschlags: VG+ DW. 1st Edition. Grey cloth, gilt. Book is in nearly fine condition with only slightest signs of wear and/or age. Top text edge lightly browned / spotted. Dustwrapper/dustjacket is in good double plus condition with noticeable signs of wear and/or age. Bestandsnummer des Verkäufers kb547.264
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Hardback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Bestandsnummer des Verkäufers GOR002535895
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Hardback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR002349425
Anzahl: 2 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Hardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Bestandsnummer des Verkäufers GOR002192457
Anzahl: 1 verfügbar
Anbieter: Books & Bygones, Reading, Vereinigtes Königreich
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. 212 pages. An interesting look at food from the editor of Good Food Magazine. Size: 8vo - over 7¾" - 9¾" tall. Book. Bestandsnummer des Verkäufers 25043
Anzahl: 1 verfügbar
Anbieter: MW Books Ltd., Galway, Irland
1st edition. Near fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: xi, 212 p. : ill. Notes: Includes bibliography. Subjects: British cuisine; British food; British culture, 20th century. 1 Kg. Bestandsnummer des Verkäufers 408534
Anzahl: 1 verfügbar
Anbieter: Amazing Book Company, Liphook, Vereinigtes Königreich
Hardback. Zustand: Mint. Zustand des Schutzumschlags: Mint. First Edition. THE BRITISH AT TABLE 1940 - 1980 Christopher Driver. Chatto & Windus Ltd., London. 1983 First edition ISBN 0701125829 212pp Hardback. This mint unread copy is bound in cloth covered boards with bright gilt titling to the spine, tight, white, bright and square. The unclipped dust wrapper is in mint condition. A fascinating study of the eating habits of the British from the years of privation of the Second World War through the emergence of ethnic restaurants and the tantalising coaxing of Raymond Postgate in his Good Food Guide and the delicious recipes of Elizabeth David. The increasing influence of a multi cultural society and the availability of all year round vegetables and fruits have brought about a complete change in the taste of Britain. Ref PP4. Bestandsnummer des Verkäufers 014492
Anzahl: 1 verfügbar
Anbieter: beckfarmbooks, HOLT, Norfolk, Vereinigtes Königreich
Soft Covers. Zustand: Good. Zustand des Schutzumschlags: None. First Edition. PROOF COPY. 206 pages. Soft Covers. Wrappers. A book about ourselves as shoppers, cultivators, cooks and consumers. The perspective is that of a 50-year old Englishman who has lived in different parts of the United Kingdom, who travels here and there in the earth and likes to cook in more than one national style, but who owes most of his tastes in food, drink, art and apparel to the sedate professional class in which he was brought up. A bit of wear to wrappers on spine. Bestandsnummer des Verkäufers 011717
Anzahl: 1 verfügbar
Anbieter: MW Books, New York, NY, USA
1st edition. Near fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: xi, 212 p. : ill. Notes: Includes bibliography. Subjects: British cuisine; British food; British culture, 20th century. 3 Kg. Bestandsnummer des Verkäufers 408534
Anzahl: 1 verfügbar
Anbieter: Strawberry Hill Books, Rotherfield, East Sussex, Vereinigtes Königreich
Hardcover. Zustand: As New. Zustand des Schutzumschlags: Fine. 1st Edition. pp XI, 212. 1st printing. Prior owner name to flyleaf. An unread book. Bestandsnummer des Verkäufers 040294
Anzahl: 1 verfügbar