[CULINARIA] [FOOD AND WINE] New Tested Recipes for Modern Seafoods
Birds Eye Frosted Foods - corp author
Verkäufer Cleveland Book Company, ABAA, Rocky River, OH, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 2. Januar 2017
Verkäufer Cleveland Book Company, ABAA, Rocky River, OH, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 2. Januar 2017
Beschreibung
16mo, illustrated. Folded brochoure, with four double-sided panels. Near fine, with only the most trivial edgewear. Promotional brochure for the seafood offerings of Birds Eye frozen food products, containing marketing language about the freezing process, along with recipes. Frozen food processing was an early 20th century invention, and Birds Eye was a pioneer in that regard. Nice piece of Depression-era food marketing. A single separately listed holding is noted at the Winterthur. Bestandsnummer des Verkäufers 6107
Bibliografische Details
Titel: [CULINARIA] [FOOD AND WINE] New Tested ...
Verlag: Birds Eye Frosted Foods, [no place given]
Erscheinungsdatum: 1938
Einband: Folded sheet
Zustand: Near fine
Anbieterinformationen
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