Cannibal Serial Killers: Profiles of Depraved Flesh-Eating Murderers. Dieser Artikel ist nicht verfügbar.Cannibal Serial Killers: Profiles of Depraved Flesh-Eating Murderers

Dive inside the twisted minds of some of the most heinous serial killers in history with this true-crime trove of stories about cannibalistic murderers.

Delving deep into the twisted actions of Hannibal Lecter–type murderers, Cannibal Serial Killers profiles the depraved individuals who prolong their horrific crimes beyond the thrill of the chase to a perverse ritualized finale. More than just stomach-churning stories, this terrifying book provides precise accounts and fascinating insights into the crimes of 14 cannibalistic killers from all over the world, including:

ALBERT FISH, who spent nine days feastingon the remains of an innocent little girl

JEFFREY DAHMER, whose refrigerator was packedwith the body parts of his 17 victims

ANDREI CHIKATILO, who brutally slayed anddismembered 53 people in southeastern Russia

FRITZ HAARMANN, who drank his victims’ bloodand sold their flesh on the black market

STANLEY BAKER, who cut out a young man’s heartand devoured it while it was still beating

JOACHIM KROLL, who cooked a stew of carrots, potatoesand a small child’s hand

Christopher Berry-Dee is the Editor of The New Criminologist and Director of the Criminology Research Centre. He has written numerous books on murderers and serial killers. He was also the research and interviewer for a 13-part TV series in the Uk entitled The Serial Killers.