How to Cook French Cuisine: 50 Traditional Recipes
Soucail, Julie
ISBN 10: 1584236655 ISBN 13: 9781584236658
Verlag: Gingko Press, 2017
Gebraucht
Hardcover
Verkäufer
ThriftBooks-Atlanta, AUSTELL, GA, USA
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Beschreibung
Beschreibung:
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1584236655I3N00
Inhaltsangabe:
You never forget your first tartiflette. Likewise, moules marinire is sure to leave an impression. How to Cook French Cuisine collects these and forty-eight other classic recipes of arguably the worlds finest cuisine. Compact and with easy to read instructions, this book includes metric as well as US standard measurements complimented by tantalizing photographs of the finished products. From starters to main courses and desserts, all you need for a dinner party is contained within, except the ingredients and guest list! From simple crowd pleasers like French onion soup to more involved concoctions such as seven-hour roast leg of lamb, there is something for everyone. Finish with a tarte tatin et voil, success in the kitchen is at your fingertips.
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Bibliografische Details
Titel: How to Cook French Cuisine: 50 Traditional ...
Verlag: Gingko Press
Erscheinungsdatum: 2017
Einband: Hardcover
Zustand: Good
Zustand des Schutzumschlags: No Jacket