Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients

Gentl, Andrea

ISBN 10: 1648291503 ISBN 13: 9781648291500
Verlag: Artisan, 2022
Gebraucht Hardcover

Verkäufer Bay State Book Company, North Smithfield, RI, USA Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

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Beschreibung

Beschreibung:

The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing. Bestandsnummer des Verkäufers BSM.1A92G

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Inhaltsangabe:

Cooking with Mushrooms offers nearly 100 home-cook-friendly recipes that optimize the flavors, textures, and healing powers of mushrooms for inspired meals any time of the day―from food and travel writer and award-winning photographer Andrea Gentl.

Über die Autorin bzw. den Autor:

Andrea Gentl is an award-winning food and travel photographer. Over the span of her 30-year career, she has photographed the world’s leading chefs and culinary pioneers. Best known for her signature light and detailed compositions, Gentl tells a distinct story, entirely her own, through her images. It is from that perspective, as well as through extensive global travel, that she writes, cooks, and creates. Gentl works in collaboration with her husband and partner, Martin Hyers. In Spring of 2022, Andrea Gentl wrote and photographed her first ever cookbook, Cooking with Mushrooms. Written through the lens of Gentl’s personal approach to foraging and cooking, the book was released to critical acclaim, winning numerous accolades and awards including Bon Appetit’s Best Cookbook of 2022.

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Bibliografische Details

Titel: Cooking with Mushrooms: A Fungi Lover's ...
Verlag: Artisan
Erscheinungsdatum: 2022
Einband: Hardcover
Zustand: good

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