Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Buchnummer des Verkäufers
Inhaltsangabe: Best of the freezer cookbooks! 30 Day Gourmet's comprehensive cooking system teaches busy cooks how to fill their freezers with nutritious and great tasting foods! Spend a few hours or spend a whole day.
150 great-tasting recipes include photos and step-by-step instructions that will make stocking your freezer with delicious foods as simple as our 3 easy steps
Step #1 - Choose & Plan Step #2 - Shop & Prep Step #3 -Assemble & Freeze
*150 Delicious Recipes *Nutritional Analysis *Photos of all Recipes *Time-Saving Worksheets *Step-by-Step Instructions *Freezing Information *Online Support *100's More Recipes Online
30 Day Gourmet, Inc. is the leader in all things freezer cooking and has been featured on national television and in numerous newspapers and magazines. Their Freezer Cooking Manual sold over 100,000 copies and their website is filled with recipes, author support, freezer cook forums and free e-newsletters.
The 30 Day Gourmet Facebook and Yahoo Groups are the largest online freezer cooking groups and help cooks stay motivated and informed.
Über den Autor: Nanci Slagle is the President of 30 Day Gourmet, Inc. and an original founder of the company. She is a graduate of Cedarville University with a BA in English Education and works as a high school English teacher and Drama director. Nanci and her husband of 30+ years have four children and reside near Indianapolis, Indiana.
Carol Santee is the author of 30 Day Gourmet's Freezer Lunches To Go and Healthy Freezer Cooking ebooks. She is a computer information specialist and a work at home mother. Carol and her husband of 25 years have three children and reside near Columbus, Ohio.
Buchbeschreibung Buchzustand: Good. A used book in good condition. All pages are intact, and the spine and cover are also intact. Buchnummer des Verkäufers 467EJZ000NMX
Buchbeschreibung Buchzustand: Good. Cover has some rubbing and edge wear. Access codes, CDs, and other accessories may not be included. All items ship Mon-Fri. Buchnummer des Verkäufers 2Y68LJ003RT8
Buchbeschreibung 30 Day Gourmet, Inc. 2012-04-01, 2012. Paperback. Buchzustand: Very Good. All books are pre-owned and will have been read by someone else before you. They may well show signs of minor wear and tear. Please note, cover images are illustrative only, and the actual book cover and edition can vary. Buchnummer des Verkäufers 9780966446777-21
Buchbeschreibung 30 Day Gourmet Press. Paperback. Buchzustand: Good. Book has some visible wear on the binding, cover, pages. Buchnummer des Verkäufers G0966446771I3N00
Buchbeschreibung 30 Day Gourmet Press, 2012. Paperback. Buchzustand: New. Buchnummer des Verkäufers DADAX0966446771
Buchbeschreibung 30 Day Gourmet Press, 2012. Paperback. Buchzustand: Brand New. second edition. 234 pages. 10.80x8.30x0.80 inches. In Stock. Buchnummer des Verkäufers 0966446771
Buchbeschreibung 30 Day Gourmet Press, 2012. Paperback. Buchzustand: Used: Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent customer service!. Buchnummer des Verkäufers 0966446771