Elements of Agricultural Chemistry, in a Course of Lectures for the Board of Agriculture

DAVY, Sir Humphry

Verlag: Longman, Hurst, Rees, Orme, and Brown, London, 1813

Beschreibung

viii, 323, lxiii, [4] p. 28 cm. 10 b&w plates, including one fold-out. Diced calf leather binding with professional repairs to hinges, spine, and corners. Bookplate on front pastedown. Ink stamps on bookplate and title page for H. R. McLarty. Small stain on frontispiece. Some foxing and offsetting. Cornish chemist and inventor Sir Humphry Davy (1778-1829) was a popular character whose lectures and experiments drew enthusiastic crowds. He became well known in 1799 for his experiments with laughing gas (nitrous oxide), during which enthusiastic friends like Robert Southey and Samuel Taylor Coleridge allowed themselves to be used as subjects. Even as a boy Davy was interested in chemistry experiments, prompting a friend to say,"This boy Humphry is incorrigible. He will blow us all." Sure enough, in later years, Davy damaged his eyesight in a laboratory accident with nitrogen trichloride. Bestandsnummer des Verkäufers 121113

Bibliografische Details

Titel: Elements of Agricultural Chemistry, in a ...

Verlag: Longman, Hurst, Rees, Orme, and Brown, London

Erscheinungsdatum: 1813

Einband: Hardcover

Zustand: Very good