The Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion

Lee, Beth A.

ISBN 10: 164876567X / ISBN 13: 9781648765674

Verlag: Rockridge Press, 2021

Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00090583758

Inhaltsangabe:

Make traditional Jewish baked goods at home

Baking is an integral part of Jewish culture and traditions. Whether you're making challah for Shabbat, macaroons for Passover, or babka for family brunch, The Essential Jewish Baking Cookbook helps you capture the essence of traditional Jewish baking in your own kitchen. It's filled with 50 classic recipes—ones you might remember your bubbe or mom whipping up—with clear instructions to help you make them successfully every time.

Inside this Jewish cookbook for home bakers, you'll find:

• Your favorite baked goods—From bagels and bialys to rugelach, kugel, and more, you'll discover a variety of sweet and savory recipes that are perfect for everyday baking and holidays alike.
• An intro to Jewish baking—Gain the knowledge and confidence you need to get started, with guidance on kosher baking, plus essential techniques, tools, and ingredients.
• Beginner-friendly recipes—Each recipe includes easy-to-follow directions and uses basic ingredients to ensure you get it right, even if you've never tried your hand at Jewish baking before.

Discover the joy of Jewish baking with The Essential Jewish Baking Cookbook.

Über die Autorin bzw. den Autor: BETH LEE is the founder of the food blog OMG! Yummy, where she connects with her love of cooking and her passion for documenting her family’s multicultural food traditions. Her work has been featured in the New York Times and the San Jose Mercury News, and she has been a frequent contributor to Edible Silicon Valley.

Bibliografische Details

Titel: The Essential Jewish Baking Cookbook: 50 ...
Verlag: Rockridge Press
Erscheinungsdatum: 2021
Einband: Softcover
Zustand: Very Good